Din id-deżerta ħafifa hija tajba servuta kemm sħuna kif ukoll f’temperatura tal-kamra, għalkemm jekk tkun kemm kemm sħuna ...
Read this in English: Recipe: Bread buns with herbs
Dawn il-ħbejżiet tagħmilhom aktar malajr minn ħobż ieħor għax minflok ħmira ...
Aqra bil-Malti: Riċetta: Ross bil-lumi u l-ful
Another plate which is ideal for vegetarians too, with the delicious and fresh ...
Here’s a wonderful way to incorporate fruit and fibre into your first meal of the day, and it’s ...
Ingredients:
½ cup butter
1 cup brown sugar
Few drops vanilla
3 eggs
2 cups plain flour
1 teaspoon bicarbonate soda
A pinch of salt
1 ...
Dejjem nipprova nnaqqas iż-żjut żejda u nagħmel riċetti aktar addattati għas-saħħa biex fl-istess ħin ma niċċaħħdux.
Ingredjenti tal-għagina:
120 g ...
Recipe by Maria Avon
Ingredients:
For the gnocchi:
700 g potatoes, roughly cut to pieces all the same size and unpeeled
salt ...
Tuna and avocado make a delicious combination and this recipe makes a tuna ceviche with avocado that will have you ...
Il-Maltin iħobbu platt ross tajjeb u bħala kultura tal-kċina għandna x-xorti li barra l-platti tradizzjonali Maltin, bħar-ross fil-forn, ...
Aqra bil-Malti: Riċetta: Bavette bil-qarnit
Even if the octopus season in Malta is coming to an end, you can use ...
Tzatziki is a Greek sauce served with grilled meats or as a dip and is always served cold. ...
This is a delicious and easy to make cake made with cherries and almonds.
Ingredients:
200 g butter
150 g glace ...
