Read this in recipe in English: Savoury muffins with cheese and bacon
Meta nsemmu l-muffins mal-ewwel naħsbu f’dawk ħelwin, imma ...
Perhaps you’ve seen it on the shelves in your local supermarket, but you don’t know what to do ...
Aqra bil-Malti: Riċetta: Ħbejżiet bil-ħxejjex aromatiċi
These buns are faster to prepare than other bread since instead of using yeast ...
Kemm-il darba niltaqgħu u nagħmlu riċetti tal-ħelu biz-zunnarija u l-qargħa ħamra. Issa se nippruvaw waħda bil-patata ħelwa biex ...
Bħal dan iż-żmien tas-sena s-sopop jerġgħu jibdew deħlin fil-menù tal-gimgħa tagħna, wara sajf nevitaw kemm jista’ jkun l-ikel ...
Ingredjenti:
żejt taż-żebbuġa
450 g dqiq
kuċċarina baking soda
kuċċarina melħ
400 ml yoghurt
ħwawar friski
żebbuġ iswed
tadam imqatta’
ġbejna maħkuka
melħ u bżar
rignu (oregano)
Tħejjija:
1. Ixgħel il-forn fuq 230°C/gass ...
Have you ever tried cookie shots for breakfast? They look like cups made of cookies filled with vanilla-flavoured ...
Aħna l-Maltin inħobbu nsajru l-majjal il-forn u bosta familji jieklu din l-ikla ta’ spiss, anke darba fil-ġimgħa. Dak ...
Garlic bread is often a favourite, both as an appetizer or as an accompaniment to a more elaborate meal instead of ...
Serving: 4 persons
Ingredients:
500 g dry Penne Regate
150 g fresh broad beans in season, peeled out of the two skins
350 ...
Aqra bil-Malti: Riċetta: Doughnuts bil-kannella, moħmijin
A ‘lighter’ version of doughnuts with cinnamon – it’s light because, instead of being fried, ...
Pancakes (for 8 to 10 people)
250g flour
4 eggs
½ liter of milk or 250ml milk + 250ml liquid fresh ...
