Most Americans have never stepped foot on a farm or ranch, or even talked to the people who ...
Aqra bil-Malti: Riċetta: Kejk tal-frott bit-te
This cake is perfect for breakfast as it can be eaten as is, or ...
Din hi riċetta tradizzjonali tas-suwed fl-Amerika u hija wkoll assoċjata mal-karnival ta’ New Orleans fl-Amerika. F’din ir-riċetta ma ...
What do you do with melted ice cream? Most of the time it gets thrown out but what ...
Tista’ tuża kwalunkwe purè tal-frotta li togħbok. L-istess bil-lewż, uża dak li jogħġbok jew li għandek id-dar. Din ...
Jekk jogħġbok il-ħobż mixwi stil Franċiż, żgur li se jogħġbok dan imsejjaħ Monte Cristo. Għalkemm dan normalment jinqela, ...
Il-mod li bih hu msajjar dan il-laħam fil-Ġermanja jissejjaħ ‘schnitzel’ u fi Franza ‘escalope’; hawn Malta normalment insejħulu ...
Recipe by Stephanie Curmi
Ingredients:
1 onion
3 potatoes cut in small cubes
2 cans Bordon corned beef light
half a can passata
1 ...
You’ve probably seen these before at a party, as dates and cream cheese make a terrific melt-in-your-mouth combination. ...
Aqra bil-Malti: Riċetta: Torta tal-irkotta u frawli frisk, b’għaġina tal-lewż
With the abundance of fresh strawberries on the market at ...
Having get-together drinks at your place and you want to offer something to munch on? Or perhaps you ...
L-għads (lentils) huwa sors ta’ proteina u ħadid, huwa wieħed mill-aktar ikel tajjeb għas-saħħa u faċli biex tiddiġerixxih. Għalhekk ...
