F’Malta l-istuffat huwa popolari mhux ħażin – tal-laħam, braġjoli, qarnit, eċċ. Dan l-istuffat huwa kemxejn differenti għax mas-siċċ ...
Stollen huwa kejk Ġermaniż tradizzjonali li normalment jittiekel fi żmien il-Milied. Huwa mtella’ bil-ħmira u magħmul minn frott ...
Delight your guests with these mini pumpkin cheesecake singlets; apart from offering the personal touch, you will also be ...
Il-Jerusalem artichokes m’għandhom xejn x’jaqsmu ma’ Ġerusalemm. Ħadd mhu ċert minn fejn oriġina eżatt dan l-isem, imma ħafna ...
Surely all will agree that making your own pizza dough beats ready-made by far. Apart from the fact ...
To read this recipe in English: Recipe: Pasta with chicken and Chorizo sausage
Iz-zalzett chorizo, li huwa Spanjol u għalhekk ...
Bħal dan iż-żmien tas-sena s-sopop jerġgħu jibdew deħlin fil-menù tal-gimgħa tagħna, wara sajf nevitaw kemm jista’ jkun l-ikel ...
Tilda Easy Cook rice is so versatile it can be used for any rice dish; it is even ...
Side dishes of plain boiled veg are a thing of the past. Vegetables are delicious and versatile, and ...
Dawn huma ingredjenti komuni fil-kċina Maltija imma meta jitħalltu flimkien jagħmlu soppa tassew speċjali.
Ingredjenti:
basla
100 g għadds oranġjo
ċentinarja (imqaxxra u maħkuka)
sinna ...
A simple sauce with garlic and basil is a staple in Italian cooking and it is often referred ...
Read this in English: Recipe: Closed pizzas with eggs and sausages
Riċetta ta’ pizez magħluqin żgħar li huma adattati ...
