Aqra din ir-riċetta bil-Malti: Trifles bil-kafè u ċ-ċikkulata
These individuals trifles that can be prepared in advance are a perfect ...
L-ignocchi tista’ tippreparahom sa jumejn qabel tużahom; kemm terġa’ titfagħhom fl-ilma jagħli biex issaħanhom. Tista’ wkoll tiffriża l-ignocchi ...
Gingerbread cookies are a seasonal favourite, although they go down well any time of year really – they ...
Read this in English: Recipe: Quick Cassata-style ice cream
Riċetta ta’ malajr u tista’ żżid dak li jogħġbok biss, ...
Fuq it-televiżjoni din il-ġimgħa bdejt sensiela ta’ riċetti ġodda bla zokkor ipproċessat u bla butir. Dawn il-blalen mhumiex tas-soltu ...
I love warm salads as they make a quick and satisfying supper. I marinate the chicken breasts in ...
Tuna is one of Malta’s favourites among consumers, with the canned variety topping most products sold at a ...
Ingredients
100g Lombardi Capuliato Di Pomodori Secchi
100g pitted green olives
1 tablespoon drained capers
2 garlic cloves, minced
...
Ingredients
800g whole peeled tomatoes
2 tablespoons extra-virgin olive oil, plus more for serving
125g Negroni Cubetti Pancetta Dolce
3 cloves garlic, chopped
1 teaspoon ...
About Il Vecchio Forno:
Situated just a stone’s throw away from the Mosta Rotunda, Il Vecchio Forno is set ...
Platt għaġin tajjeb dejjem jinżel għasel u aħna l-Maltin għandna ħabta indaħħlu dan il-platt tipikament Taljan fil-kċina tagħna, ...
“This easy prawn pate is a delicious, creamy dip that is perfect for sharing at parties. Creamy cheese, ...
