M’hemmx għalfejn tordna take-away kull darba li jkollok aptit ikel Ċiniż. Jekk ikollok wok tajba tista’ tagħmel dan ...
Aqra bil-Malti: Riċetta: Blalen tal-ġewż
These walnut balls are so delicious that it is most likely you will be unable to ...
Read this in English: Recipe: Minty brownies
Kulħadd xi darba jew oħra kellu l-okkażjoni jduq it-togħmiet taċ-ċikkulata, speċjalment dik skura, ...
Delicious strawberry eclairs that are perfect for any occasion.
Ingredients:
50 g butter
150 g tbsp plain flour
2 eggs beaten
120ml strawberry water
For the ...
Beetroots are at their peak at the moment and the combination of beetroot, mint and ricotta is just ...
Jekk se tagħmel insalata u m’għandekx idea kif, hawn issib riċetta ta’ insalata b’differenza mill-Afrika ta’ Fuq.
Ingredjenti
3 mgħaref ...
Ingredjenti:
500 ml ħalib tal-coconut
60 g zokkor
5 bajdiet
Ftit qtar vanilja
50 g coconut (dessicated coconut)
Tħejjija:
Saħħan il-forn 180°C
Uża skutella kbira li ...
Din ir-riċetta għall-Bahlsen Rocky Road tant hija faċli li anke t-tfal jistgħu jagħmluha waħedhom. Mela aqbad it-tfal, itfagħhom fil-kċina, ...
Ara din ir-riċetta bil-Malti: Kawlata
“Il-kawlata” is a traditional Maltese dish which is slowly being forgotten. This is the recipe ...
Why always beef burgers? The white meat of pork can make great burgers and the meat tends to be leaner. ...
Read this in English: Recipe: Stuffed artichokes with cheese and herbs
Il-mili tal-qaqoċċ huwa versatili u jekk ikollok bażi ...
Il-fwied hawn min iħobbu ħafna u hawn min ma jħarisx lejh. Il-fwied tal-fenek għandu togħma partikolari u differenti ...