Recipe by Elaine Gatt
Ingredients :
Shortbread
2 cups all purpose flour
2 teaspoons baking powder
1 cup (230 g) Remia Gold margarine
1/2 cup ...
Il-kannelloni mimlijin huma wieħed mill-aktar ikliet tal-forn favoriti mal-Maltin, flimkien mal-lażanja, imqarrun il-forn, u patata l-forn bil-laħam. Jista’ ...
Tilda Easy Cook rice is so versatile it can be used for any rice dish; it is even ...
Aqra din ir-riċetta bil-Malti: Torta tal-irkotta ħelwa bil-ġellewż u ċ-ċikkulata
Ricotta is a very popular ingredient in Mediterranean sweets. This ...
“Ma nħobbx insajjar il-ħut għax fih wisq logħob!” Kemm-il darba smajnieha din!
F’dan il-filmat Anton Dougall juri kif għandek ...
Aqra bil-Malti: Riċetta: Crêpes perfetti
Crêpes are a wonderfully versatile item as you may as much create a main meal ...
Read this recipe in English: Green beans with prosciutto and pine nuts
Kontorn sempliċi ta’ fażola ħadra li meta msajra ...
Few can claim that they can easily resist a cookie, and these are cookies you will not want ...
Ditch the take-away menu and make your Oriental dishes at home with nice, fresh ingredients and easy instructions ...
Din hija l-eħfef riċetta. Żid magħha dak li jogħġbok jew ħallihom plain.
Ingredjenti:
250 g dqiq self raising
Nofs kuċċarina baking ...
Xarba friska għal kull ħin tal-ġurnata u adattata għat-tfal ukoll. Tista’ tuża frott li tħobb jew tħallat ukoll. ...
Have you come across ‘pumpkin spice mix’ in recipes and was not sure what they mean? Here is ...
