Fi żmien il-pitravi żgur li tkun tixtieq tgawdihom kemm tista’, imma forsi tintilef meta tieqaf u taħseb x’se ...
Għalkemm tadam insibu s-sena kollha, it-togħma u l-kulur tat-tadam fis-sajf ikunu fl-aqwa tagħhom u allura tajjeb li nużawh ...
Din id-deżerta hija ħafifa biex tipprepara u tista’ tippreparaha minn kmieni. Bit-togħma friska ta’ lumi tinżel tajjeb wara ...
It-Taljani jħobbu jħalltu u jieklu l-bettieħ mal-prosciutto. Din hija riċetta ħafifa li tista’ tagħmel bħala appetizer għal qabel ...
Today I am showing you how to make the perfect eclair. If you follow these instructions exactly as ...
This recipe for strawberries and ice cream with balsamic vinegar and mint combines contrasting flavours with a delicious ...
Nothing is better than home made food, and when it comes to burgers you can choose your favorite ...
Read this recipe in Maltese: Riċetta: Suflè tal-lumi servut bi krema taċ-ċikkulata bajda
The period between the end of ...
Serves: 5-6
Ingredients:
For the pastry:
400 g/14 oz flour
200 g/8 oz margarine
1 tsp baking powder
Water
A pinch of salt
For the filling:
250 ...
Read this recipe in English: Chocolate cupcakes with strawberries
It-togħmiet taċ-ċikkulata u tal-frawli jikkumplimentaw lil xulxin tajjeb ħafna. Fl-okkażjoni ...
Makes: 30 pieces
Ingredients:
For the sweet pastry:
500 g plain flour
250 g unsalted butter
200 g sugar
Zest of one lemon
1 beaten ...
Ġwienaħ immarinati f’taħlita taħraq, servuti ma’ dip tal-yoghurt bil-lumi biex tibbilanċja t-togħmiet.
Ħin: siegħa u 15-il minuta, u ħin ...