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Riċetta: Cookies taċ-ċikkulata u l-vanilla
Food / Recipes

Riċetta: Cookies taċ-ċikkulata u l-vanilla

By: Louanne Fogg
Photo: Flickr/ Maksim Sokolovsky Ingredjenti:  Għall-cookies taċ-ċikkulata:  120 g butir artab 100 g zokkor ismar 2 bajdiet Niskata kannella 200 g dqiq plain 50 g kokotina Kuċċarina bikarbonat Għall-cookies ...
Traditional recipe: Almond and chocolate tart (torta tal-marmurat)
Food / Recipes

Traditional recipe: Almond and chocolate tart (torta tal-marmurat)

By: Louanne Fogg
Traditionally baked for special celebrations on the island, the almond and chocolate tart (locally known as it-torta tal-marmurat) combines ...
Food / Recipes

Recipe: Homemade eclairs

The éclair originated during the nineteenth century in France where it was called “pain à la duchesse”or “petite ...
Riċetta: Porzjonijiet taċ-ċikkulata, karawett u toffee
Food / Recipes

Riċetta: Porzjonijiet taċ-ċikkulata, karawett u toffee

By: Fatima Eltham
Il-karawett ftit mielaħ f’din ir-riċetta jagħti togħma sorprendenti mal-ħlewwa tal-caramel u ċ-ċikkulata. Il-bott tal-caramel illum issib tixtrih lest. Minflok, ...
Food / Recipes

Recipe: Mini blueberry pies

While blueberries don’t naturally grow in Malta, we can find them for sale at most fruit and veg sections ...
Recipe: Fresh strawberry and vanilla cake
Food / Recipes

Recipe: Fresh strawberry and vanilla cake

Ingredients:  225 g self raising flour 225 g caster sugar 3 beaten eggs 1 tsp baking powder 2 tsps vanilla essence 180 ml sunflower ...
Recipe: Diabetic-friendly pumpkin muffins
Food / Recipes

Recipe: Diabetic-friendly pumpkin muffins

By: Louanne Fogg
Something sweet without being too sinful; I love these pumpkin muffins. Boil the pumpkin and drain the water by ...
Food / Desserts

Video recipe: Oreo ice cream sandwiches

As the weather gets warmer our desserts get colder. We’ve got a really simple no bake recipe for ...
Recipe: Strawberry frangipan (plus gluten-free version)
Food / Desserts

Recipe: Strawberry frangipan (plus gluten-free version)

By: Louanne Fogg
Frangipan is a baked almond cream most commonly used in French style pastries as a middle layer in ...
Riċetta: Gallettini bil-berquq (apricots) u ċikkulata bajda
Food / Recipes

Riċetta: Gallettini bil-berquq (apricots) u ċikkulata bajda

By: Fatima Eltham
X’hemm aħjar meta waqt xi pawsa għall-kafè jkollok ukoll xi gallettina tajba? U dawn taħmihom f’tebqa t’għajn! Ħin: 30 ...
Recipe: Chocolate and beet cake
Food / Recipes

Recipe: Chocolate and beet cake

By: Fatima Eltham
Aqra din ir-riċetta bil-Malti: Kejk taċ-ċikkulata u l-pitravi This is a an unusual chocolate cake: instead of grated carrots we ...
Riċetta: Cupcakes bl-ilwien tal-qawsalla
Food / Recipes

Riċetta: Cupcakes bl-ilwien tal-qawsalla

Read this recipe in English: Rainbow cupcakes Il-karnival huwa festa ta’ kuluri bħalma huma dawn il-cupcakes bl-ilwien tal-qawsalla. Għalkemm ir-riċetta ...
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