Food / Recipes Riċetta: Crêpes biz-zalza tal-klementin By: Fatima Eltham See this recipe in English: Crêpes with clementine sauce Deżerta faċli li tisserva sħuna għalhekk adattata għal ġranet kesħin. Il- ...
Food / Recipes Riċetta: Kejk tal-lumi bil-frawli u l-ħabaq (‘basil’) By: Fatima Eltham Iva, sewwa qrajtu: Kejk tal-lumi bil-frawli u l-ħabaq! Filfatt dan il-kejk għandu xejra pjuttost Mediterranja b’ingredjenti bħal żejt ...
Food / Recipes Recipe: Carrot and coconut balls By: Fatima Eltham Aqra din ir-riċetta bil-Malti: Blalen tal-karrotti u ‘coconut’ For some reason or another, sweet balls are always popular. These carrot ...
Food / Recipes Riċetta: Kejk tal-qara’ aħmar u l-ġinġer By: Fatima Eltham Issa li fis-suq insibu ħafna qara’ aħmar, nistgħu nixtru u niffriżaw għal meta jkollna bżonn. Jien insib li ...
Food / Recipes Riċetta: Kejk tal-marmellata b’wiċċ tal-ġewż tal-Indi (coconut) By: Fatima Eltham Kejk li jista’ jisserva kemm sħun u kemm kiesaħ, ħin it-te u kafè jew bħala deżerta, akkumpanjat bil-krema ...
Food / Recipes Riċetta: Kejk-torta tal-għanbaqar Fix-xhur tas-sajf nibdew naqtgħu ftit mil-ħami tal-kejkijiet, imma nsibu ħafna riċetti li jkun fihom ukoll ingredjenti sajfin u ...
Food / Recipes Riċetta: Suflè tal-mandolin Deżerta ta’ suflè ħafif b’togħma tajba u friska ta’ mandolin, għal mal-kafè wara ikla tajba. Ħin: siegħa Issrevi: 6 persuni Ingredjenti: ¾ ...
Food / Recipes Recipe: Doughnuts with cinnamon, baked By: Fatima Eltham Aqra bil-Malti: Riċetta: Doughnuts bil-kannella, moħmijin A ‘lighter’ version of doughnuts with cinnamon – it’s light because, instead of being fried, ...
Food / Desserts Riċetta: Cookies tal-ġinġer u ċ-ċikkulata (Cadbury) Nirrakkomandalek li tirdoppja l-kwantità mill-ewwel meta tagħmel dawn il-cookies irreżistibbli, għax ma tantx se jdumu fil-landa tal-gallettini. Biċ-ċikkulata ...
Food / Recipes Recipe: Stuffed dates You’ve probably seen these before at a party, as dates and cream cheese make a terrific melt-in-your-mouth combination. ...
Food / Recipes Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake By: Louanne Fogg Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Food / Recipes Recipe: Cardamom mousse with chocolate wafers Recipe by Katherine Klimt Ingredients: For the mousse: 25g white chocolate 50g Cadbury Bournville chocolate, chopped 2 large egg whites 1 tbsp caster sugar generous ...