Food / Recipes Recipe: Apple Strudel By: Louanne Fogg This is a well-known classic sweet, originating in northern Europe but popular the world over because it is ...
Food / Recipes Sugar-free, nut-free wholemeal Christmas cake By: Louanne Fogg This Christmas cake is ideal for those who need to watch their intake of sugar or nuts, whether ...
Food / Recipes Video recipe: Old-fashioned chocolate fudge You only need a few ingredients to make an irresistible dessert, and if you wish to make the ...
Food / Recipes Riċetta: Torta ħafifa tal-ġewż tal-indi (coconut) By: Fatima Eltham Din hija riċetta għal min mhux midħla ħafna tal-kċina iomma jrid jimpressjona! Din it-torta – li fil-fatt mhi ...
Food / Recipes Riċetta: Roti tat-tuffieħ karamelizzati Dawn ir-roti tat-tuffieħ karamelizzati tista’ sservihom b’diversi modi. Jistgħu ikunu d-deżerta flimkien mal-ġelat; tista’ sservihom fuq il-mejda armata ...
Food / Recipes Recipe: Baked ricotta with oranges By: Fatima Eltham Ara din ir-riċetta bil-Malti: Irkotta moħmija bil-flieli tal-larinġ This dessert is a little unusual. It is made with sweetened ricotta ...
Food / Recipes Recipe: Quick and easy carnival cupcakes for kids By: Louanne Fogg A really easy all-in-one recipe to entertain the kids (particularly if you get them to make them), get ...
Food / Recipes Riċetta: Porzjonijiet tar-rice crispies u ċikkulata Riċetta ħafifa ħafna li tagħmilha fi ftit minuti biss imma li żgur tolqot il-gosti ta’ ħafna, kemm tfal ...
Food / Recipes Riċetta: Pasti tal-lumi u coconuts By: Fatima Eltham Il-ġewż tal-Indi (coconuts) jidħol f’ħafna riċetti tal-ħelu. Il-ħlewwa tiegħu mat-togħma ftit qarsa tal-lumi jagħmlu lil dan il-ħelu irreżistibbli ...
Food / Recipes Riċetta: Blalen tal-ġewż By: Fatima Eltham Read this in English: Recipe: Walnut balls Snowballs li żgur mhux se tissotta lil ħadd bihom għax minflok titfagħhom f’ħalqek. ...
Food / Recipes Riċetta: Crepes bil-mascarpone u bajtar ta’ San Ġwann jew tin Bħalissa fis-suq insibu l-bajtar ta’ San Ġwann u minn hawn u ftit ieħor nibdew naraw ukoll it-tin (farkizzan), ...
Food / Recipes Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel By: Fatima Eltham Ħin totali: siegħa u nofs Isservi: 6 porzjonijiet Ingredjenti: Għall-kejk: 200g tamal mingħajr għadma, imqatta’ 1 kuċċarina bikarbonat tas-sodju (bicarbonate of soda) 1 kikkra ...