Din ir-riċetta tqarmeċ u tajba tuża ċ-ċereali u ċ-ċikkulata Cadbury, u hija wkoll gustuża għaliex tista’ tiekol il-ħelu ...
Aqra bil-Malti: Riċetta: Porzjonijiet tal-berquq (apricots) u ġewż tal-Indi (coconut)
Sweet recipes that do not need baking are very popular ...
It-tuffieħ mimli jagħmel deżerta sempliċi delizjuża li tista’ tippreparaha fi ftit minuti biss. Jekk titfagħhom fil-forn qabel tibda ...
Read this in English: Recipe: Quick Cassata-style ice cream
Riċetta ta’ malajr u tista’ żżid dak li jogħġbok biss, ...
Read this in English: Recipe: Pear and cinnamon muffins
Għall-iskola lit-tfal tista’ tippreparalhom dawn il-muffins li żgur huma aktar ...
Do you remember the first time you tried red velvet cake? How you nearly died and went to ...
Fi ftit ħin u bi ftit flus tista’ tagħmel din ir-roly poly ħafifa u tajba, li żgur timpressjona ...
Ingredjenti:
4 bajdiet
100 g zokkor
100 g dqiq self raising
Ftit qtar tal-vanilja
2 mgħaref ilma
Għall-mili:
250 g rkotta
50 g lewż imqatta’
50 g ...
Recipe by Stephanie Curmi
Ingredients:
For the cream:
1 can Frisian Flag condensed milk
3 cans water
85 g cornflour
85 g sugar
4 egg ...
Love the minty mochaccino from your favourite café? Make your own mint-chocolate-coffee delight next time your friends are visiting with this ...
X’hemm aħjar meta waqt xi pawsa għall-kafè jkollok ukoll xi gallettina tajba? U dawn taħmihom f’tebqa t’għajn!
Ħin: 30 ...
Here’s how to make your very own bars of white chocolate! It is easy with this video by Simple ...
