Food / Recipes Traditional Maltese Recipe: Kwareżimal – a traditional Maltese Easter sweet (with reduced sugar) By: Louanne Fogg Aqra din ir-riċetta bil-Malti: Kwareżimal – ħelu tradizzjonali Malti (b’inqas zokkor) għal żmien l-Għid The word ‘kwareżimal’ is derived from ...
Food / Recipes Video recipe: Cheerios chocolate bars Cheerios, peanuts and sultanas are coated in chocolate and honey to make a delicious cereal bar. Collect the ingredients ...
Food / Recipes Riċetta: Kejk tat-tamal u t-tuffieħ By: Louanne Fogg Din hija riċetta ta’ kejk tat-tamal u t-tuffieħ b’inqas zokkor u inqas butir! Bla mixer u tħawwad kollox b’ idek. ...
Food / Desserts Recipe: Chocolate Valentine box filled with rum truffles What does St.Valentine’s day mean to you on a personal level? It is by now common knowledge that, ...
Food / Other Watch: How they make those huge, decorative and delicious chocolate Easter eggs Easter is fast approaching and most people are excited about the candy they will get to eat. Chocolate eggs, chocolate bunnies and best of ...
Food / Recipes Recipe: Lebkuchen – German-style Christmas biscuits Aqra bil-Malti: Riċetta: Lebkuchen – gallettini Ġermaniżi għal żmien il-Milied These German-style biscuits contain a number of spices and they ...
Food / Recipes Recipe: Lemon tart By: Fatima Eltham Aqra bil-Malti: Riċetta: Torta tal-lumi After a heavy meal, fresh lemon deserts are great for cleansing your palate, especially if ...
Food / Recipes Recipe: Pumpkin and carob crumble By: Louanne Fogg With pumpkin season here, an economical “fruit” and always available on the market, there are never enough ideas ...
Food / Recipes Riċetta: Roti tat-tuffieħ karamelizzati Dawn ir-roti tat-tuffieħ karamelizzati tista’ sservihom b’diversi modi. Jistgħu ikunu d-deżerta flimkien mal-ġelat; tista’ sservihom fuq il-mejda armata ...
Food / Recipes Riċetta: Kejk tal-kannella (cinnamon) u l-larinġ By: Louanne Fogg It-taħlita tal-kannella (cinnamon) u l-larinġ tagħmel togħma bnina. Dan il-kejk huwa ħafif ħafna u tistgħu tagħmlu verżjoni bla ...
Food / Recipes Riċetta: Sponge flan mimlija bl-irkotta By: Louanne Fogg Ingredjenti: 4 bajdiet 100 g zokkor 100 g dqiq self raising Ftit qtar tal-vanilja 2 mgħaref ilma Għall-mili: 250 g rkotta 50 g lewż imqatta’ 50 g ...
Food / Recipes Riċetta: Blalen tal-larinġ, coconut u cranberry By: Louanne Fogg Dawn il-blalen huma sempliċi biex tagħmilhom. Inħobb ħafna mhux biss it-togħmiet tal-cranberry u l-ġewż tal-Indi (coconut) flimkien imma ...