This is bound to be one of the best discoveries you’ll ever make. It is an altered Paleo ...
A lovely and visually bright dish to make very quickly with all the summer flavours.
Ingredients:
1 small bunch parsley
1 ...
It’s French toast, AND it’s a cookie. It’s just plain delectable.
Ingredients:
5 large eggs
1 cup fat-free milk
3/4 cup Options Belgian ...
Ingredients
100g Lombardi Capuliato Di Pomodori Secchi
100g pitted green olives
1 tablespoon drained capers
2 garlic cloves, minced
...
Moussaka is an aubergine and potato-based dish typical in the cuisines of the former Ottoman Empire, such as ...
Il-forma tal-għaġin fusilli tgħin ħafna biex iz-zalza tidħol u tinġabar sew meta tieklu, għalhekk għal ma’ din iz-zalza ...
Tilda Easy Cook rice is so versatile it can be used for any rice dish; it is even ...
Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Incredible! A quick and easy banana ice cream with no added sugar, gluten free and you can make ...
Photo: Flickr/ Maksim Sokolovsky
Ingredjenti:
Għall-cookies taċ-ċikkulata:
120 g butir artab
100 g zokkor ismar
2 bajdiet
Niskata kannella
200 g dqiq plain
50 g kokotina
Kuċċarina bikarbonat
Għall-cookies ...
Serving: 4 persons
Ingredients:
500 g dry Penne Regate
150 g fresh broad beans in season, peeled out of the two skins
350 ...
Ingredjenti:
8 biċċiet koxox tat-tiġieġ bl-għadam u bla ġilda
8 biċċiet perżut arrosto
2 mgħaref żejt taż żebbuġa
Ftit dqiq
Kikkra nbid abjad
Kikkra ...
