Għal ħdejn il-baħar jew xi picnic, jew bħala ikla ħafifa, dawn il-muffins b’togħma ta’ pizza għandhom jintgħoġbu kemm ...
Toħroġ xi 35 biskuttin
Ingredjenti:
250 g lewż mitħun pur
20 g ħlewwa (aniseed)
Nofs kuċċarina trab tal-imsiemer tal-qronfol
4 qatriet vanilja
Nofs qoxra ...
Ingredients:
For the shortcrust pastry:
500 g sifted plain flour
150 ml olive oil
Half of 1 beaten egg
A pinch of salt
Cold ...
Perhaps you’ve seen it on the shelves in your local supermarket, but you don’t know what to do ...
Ir-ravjul jirrikjedi ftit ħin u paċenzja mhux ħażin biex tagħmlu, imma r-riżultat ikun tajjeb u ta’ sodisfazzjon ukoll. ...
Read this in English: Recipe: Polenta and parmesan bread
Ħobż ideali biex isservih ma xi peperonata jew ratatouille, jew tixwih ...
A muffin tin is used to make mini bite-sized servings of spaghetti and meatballs. Unusual, good-looking and delicious, they ...
When it comes to a fast metabolism, some people seem to have hit the genetic jackpot. Luckily, your ...
About Zonqor point:
Zonqor Point is a family-run restaurant that was named for the idyllic area it is located in, ...
Il-pulpettun, kemm taċ-ċanga, majjal, jew tiġieġ, huwa ħafif biex tippreparah u biex isservih. Huwa versatili wkoll għax li ...
Mug cakes have become the latest quick, do-it-yourself sweet fix, and this video recipe by Dani Spies of ...
Classic scones with jam & clotted cream
Scones are the easiest English teatime treat. It is a basic ...
