Food / Recipes Riċetta: ‘Smoothie’ tal-frott u l-lewż biċ-‘chia’ Iż-żrieragħ taċ-chia (chia seeds) saru popolari ħafna biex jgħinu fiż-żamma tal-piż peress li jnaqqsu l-aptit u jġegħeluk tħossok mimli ...
Food / Recipes Vegetarian recipe: Sicilian-style spaghetti By: Louanne Fogg The largest island in the Mediterranean is on our doorstep and with a rich heritage of traditional Mediterranean ...
Food / Recipes Riċetta: Gnocchi tal-patata stil Taljan magħmulin id-dar L-ignocchi huma speċi ta’ għaġina mgħollija jew moħmija (dumplings) magħmulin mill-patata u d-dqiq li mbagħad tista’ sservihom biz-zalza bħall-għaġin. Forsi ġieli ...
Food / Recipes Recipe: Hot cross buns By: Louanne Fogg Hot cross buns are traditional during Easter but I love hot cross buns at any time of the ...
Food / Recipes Riċetta: Għaġin bil-karfus, tuffieħ u ‘bacon’ Aħna l-Maltin inħobbuh dak il-platt għaġin kultant, imma forsi nsibu ruħna dejjem insajru l-istess platti. Għal xi ħaġa verament ...
Food / Recipes Recipe: Filo parcels with salmon and leek Aqra din ir-riċetta bil-Malti: Pakketti tal-filo bis-salamun u kurrat (leeks) This is a delicious dish that is easily prepared in ...
Food / Recipes Recipe: Roast duck with pear in red wine Ara din ir-riċetta bil-Malti: Papra mixwija u lanġas fl-inbid aħmar We find many recipes of duck with orange, however ...
Food / Recipes Riċetta: Soppa tal-bżar aħmar (capsicum) bil-ħobż tal-polenta By: Fatima Eltham Din is-soppa tal-bżar aħmar (capiscum) tagħmel ikla sħiħa meta servuta mal-ħobż magħmul mill-polenta u ż-żebbuġ li jikkumplimentaw lil ...
Food / Recipes Video recipe: Egg free! Homemade egg replacement powder Whatever your reasons may be for eliminating eggs from your diet, it does not mean that you must ...
Food / Recipes Recipe: Italian sausage flatbread with grapes Try combining grapes with feta cheese, chard and spicy turkey sausage for an extra boost of vitamins and ...
Food / Recipes Riċetta: Cenci – ħelu tipiku Taljan għal żmien il-karnival By: Fatima Eltham Read this recipe in English: Cenci – a traditional Carnival sweet from Tuscany Iċ-cenci huwa ħelu li jiġi ppreparat fir-reġjun ...
Food / Recipes Riċetta veġetarjana: Guacamole – dipp tal-avokado By: Fatima Eltham Il-guacamole oriġina mill-Messiku u nfirex mad-dinja kollha. Il-bażi tal-avokado jagħmel lil dan id-dipp kremuż, u frisk biż-żieda ta’ ...