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Riċetta: Kejk taċ-ċikkulata kiesaħ
Food / Recipes

Riċetta: Kejk taċ-ċikkulata kiesaħ

By: Fatima Eltham
Kemm jista’ jkun fis-sajf nevitaw li nqattgħu ħafna ħin fil-kċejjen tagħna u nippreferu li nħejju affarijiet li jirrikjedu ...
Food / Recipes

Recipe: Italian Chicken Parmesan

Imagine chicken breasts fried in breadcrumbs, placed on a bed of tomato, sprinkled with parmesan and placed in ...
Riċetta veġetarjana: Tagliatelle bil-ġellewż u l-ġbejniet friski
Food / Recipes

Riċetta veġetarjana: Tagliatelle bil-ġellewż u l-ġbejniet friski

By: Fatima Eltham
Read this recipe in English: Vegetarian recipe: Tagliatelle with hazelnuts and fresh cheeselets Tagliatelle b’pesto kremuż b’xeħta Maltija bil-ġbejniet ...
Recipe: Spaghetti with sea urchins
Food / Recipes

Recipe: Spaghetti with sea urchins

Serves: 2    Ingredients:  300 g dry spaghetti 1 tab of fresh sea urchin meat (bought fresh from the fish monger) 1 peeled tomato ...
Riċetta: Cupcakes tal-kafè bil-krema taċ-ċikkulata
Food / Recipes

Riċetta: Cupcakes tal-kafè bil-krema taċ-ċikkulata

Il-kafè u ċ-ċikkulata narawhom flimkien f’ħafna riċettti għax jikkumplimentaw tajjeb ħafna lil xulxin, kemm f’xarbiet kif ukoll fil-ħelu. Ħin: ...
Riċetta: Spagetti bil-pesto u l-avokado
Food / Recipes

Riċetta: Spagetti bil-pesto u l-avokado

Din hija riċetta ta’ spagetti ħafif bit-togħma unika u kremuża tal-avokado li flimkien mal-pesto tal-ħabaq  u l-prinjol jagħtu ...
Restaurant, Café: Venus Restaurant – Buġibba
Food / Eating Out

Restaurant, Café: Venus Restaurant – Buġibba

About Venus Restaurant “Apart it being our job, we consider this also our hobby, this is why we enjoy ...
Recipe: Spaghetti clams with white wine and garlic
Food / Recipes

Recipe: Spaghetti clams with white wine and garlic

Serves: 4 persons Ingredients: 500 g dry pasta, 500 g fresh clams, you can use frozen, Fresh garlic in season,or 4 cloves peeled ...
Riċetta: Flett tal-majjal mimli bil-mozzarella, spinaċi u bżar ħelu
Food / Recipes

Riċetta: Flett tal-majjal mimli bil-mozzarella, spinaċi u bżar ħelu

By: Fatima Eltham
Għal min iħobb il-laħam tal-majjal imma jrid inaqqas ix-xaħam il-flett huwa l-aħjar parti. Il-flett tal-majjal huwa versatili ħafna ...
Recipe: Low fat strawberry muffins
Food / Recipes

Recipe: Low fat strawberry muffins

By: Louanne Fogg
A lower fat version of the classic muffin, baked with fresh strawberries now coming into the peak of ...
A low gluten alternative: Rye
Food / Recipes

A low gluten alternative: Rye

By: Louanne Fogg
The most popular flour for bread after wheat flour is rye flour. It contains less gluten so rye breads such ...
Riċetta: Bżar ħelu mimli bl-għaġin xgħir
Food / Recipes

Riċetta: Bżar ħelu mimli bl-għaġin xgħir

By: Fatima Eltham
Il-ħaxix, bħal bżar, qarabagħli u brunġiel, normalment nimlewh bl-ikkapuljat ta’ laħam differenti jew ross. Fir-riċetta ta’ bżar ħelu ...
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