Food / Recipes Riċetta: Qaqoċċ fiż-żejt taż-żebbuġa Meta l-qaqoċċ ikun abbundanti jorħos fil-prezz, għalhekk tajjeb li naħtfu l-okkażjoni biex nixtruh u nużawh kemm nistgħu f’riċetti ...
Food / Recipes Recipe: Brazilian Brigadeiros for Carnival By: Louanne Fogg Brigadeiros are Brazil’s most popular sweet, so simple to make yet so colorful to display over carnival weekend. Each ...
Food / Recipes Riċetta: Profiteroles bil-banana u t-toffee By: Fatima Eltham Bħal fil-banoffie pie, il-banana u t-toffee f’din ir-riċetta jagħmlu kumbinazzjoni perfetta. Għall-kontra li jaħsbu ħafna, l-għaġina choux mhix ...
Food / Recipes Recipe: Lamb soup with pasta By: Fatima Eltham Aqra din ir-riċetta bil-Malti: Soppa tal-ħaruf bl-għaġin bebbux This unusual soup made with shank of lamb takes time to prepare, ...
Food / Recipes Vegetarian recipe: Couscous with peas, almonds and mint By: Louanne Fogg Ingredients: 2 tbsp olive oil 1 small onion, chopped 2 cups coucous Just enough boiling water to immerse the couscous in A vegetarian stock ...
Food / Recipes Riċetta: Torta tal-lumi By: Fatima Eltham Read this in English: Recipe: Lemon tart Għal wara l-ikel, id-deżerti bit-togħma friska tal-lumi huma adattati ferm għax jibdlulek ...
Food / Recipes Recipe: Wake-up sunnyside pineapple berry oatmeal Serves: 2 Ingredients: 2 eggs 2 cup water 1 cup quick-cooking rolled oats 1/2 cup vanilla almond milk (optional) 1/2 cup sliced strawberries 1/2 cup ...
Food / Recipes Riċetta: Xiwja brunġiel, bżar ħelu u kurrat (leeks) Il-brunġiel u l-bżar ħelu nsibu nixrtuhon bħalissa wkoll, għalkemm mhumiex fl-istaġun naturali tagħhom. F’din it-taħlita ta’ ħaxix mixwi ...
Food / Recipes Riċetta: Spagetti bis-salamun affumikat u kappar Għal din ir-riċetta tista’ telimina l-krema u żżid ftit aktar żejt taż-żebbuġa. Tista’ wkoll tuża għaġin twil ieħor ...
Food / Recipes Video recipe: How to make homemade enchilada sauce in 10 minutes This recipe for homemade enchilada sauce will open up a whole new world of cuisine for you… think ...
Food / Recipes Riċetta: Crumble tal-laring u l-mincemeat tal-Milied By: Louanne Fogg Għal din il-ħabta tal-festi, dan huwa dixx sempliċi li tista’ sservih waħdu, jew bil-krema jew kastard sħuna. Ingredjenti: 6 larinġiet ...
Food / Recipes Riċetta: Ċanga bil-bżar ħelu, stil Ċiniż By: Fatima Eltham L-ikel stil Ċiniż huwa popolari mal-Maltin, imma kultant naqtgħu qalbna li nippreparawh id-dar minħabba l-ingredjenti li trid tuża ...