Aqra bil-Malti: Riċetta: Tiramisu individwali
We usually see tiramisu in a dish which is cut into portions, but we can ...
Ingredients:
125 ml yoghurt
125 g stevia
3 eggs
125 g self raising flour
1/2 teaspoon bicarbonate
40 g cocoa powder
50 g chopped hazelnuts
125 ...
Likely you will be making this recipe as it is just once a year during Halloween, however bear ...
Ingredjenti:
300 g ċikkulata bajda
mgħarfa żejt taż-żebbuġa
6 ċirasiet (Aqsamhom min-nofs u neħħilhom iż-żerriegħa)
12-il cutter, jew forom żgħar għaċ-ċikkulatini
kartaforn
Tħejjija:
Iksi dixx bil-kartaforn. ...
Il-kafè u ċ-ċikkulata narawhom flimkien f’ħafna riċettti għax jikkumplimentaw tajjeb ħafna lil xulxin, kemm f’xarbiet kif ukoll fil-ħelu.
Ħin: ...
Din hija l-crème caramel imma bit-togħma tal-larinġ. Riċetta li hija faċli imma tirrikjedi ftit tal-ħin sakemm tistenna t-taħlita ...
Witches chicken fingers are a marvellous finger-food idea (excuse the pun) for any party, though Todd’s Kitchen dreamt ...
If you are having guests over within the hot days to come, here are 8 quick finger foods ...
Although not as well-known on the island, this delicious rich fruit cake is a traditional Easter cake in the UK and ...
Serves: 5-6
Ingredients:
For the pastry:
400 g/14 oz flour
200 g/8 oz margarine
1 tsp baking powder
Water
A pinch of salt
For the filling:
250 ...
A great, refreshing dessert for the hot season, which may also be used when entertaining.
Ingredients:
3 cups dried apricots
1/3 ...
Ingenious! Here’s how to get the best of Mediterranean flavours into bite-sized pastries that are sure to make ...
