Food / Recipes Recipe: Baby marrow canapés By: Louanne Fogg These baby marrow canapés are ideal served as a starter or with drinks instead of canapes. They can also ...
Food / Recipes Riċetta: Dip tal-ġobon feta u ħxejjex aromatiċi Kultant tiġi ġurnata li, aktar milli nieklu ikla, aktar ikollna aptit li nnaqqru xi ħaġa ma’ xi tazza ...
Food / Recipes Recipe: Apricot and coconut bars Aqra bil-Malti: Riċetta: Porzjonijiet tal-berquq (apricots) u ġewż tal-Indi (coconut) Sweet recipes that do not need baking are very popular ...
Food / Recipes Riċetta: Roly poly bil-frawli By: Fatima Eltham Fi ftit ħin u bi ftit flus tista’ tagħmel din ir-roly poly ħafifa u tajba, li żgur timpressjona ...
Food / Recipes Riċetta: Ġwienaħ tat-tiġieġ bil-curry, b’dip tal-yoghurt Ġwienaħ immarinati f’taħlita taħraq, servuti ma’ dip tal-yoghurt bil-lumi biex tibbilanċja t-togħmiet. Ħin: siegħa u 15-il minuta, u ħin ...
Food / Recipes Riċetta: Crunchies magħmulin id-dar By: Fatima Eltham Crunchy bars Photo: Flickr/ Roz Kellner Read in English: Recipe: Home-made crunchies Kemm-il darba nixtru xi biċċa ċikkulata u nimmaġinaw minn ...
Food / Recipes Riċetta: Aranċini żgħar bit-tonn u l-mozzarella Għalkemm dawn l-aranċini huma perfetti bħala appetizer, tista’ wkoll tikolhom bħala ikla prinċipali ma’ insalata abbundanti. Dawn huma ...
Food / Recipes Riċetta: Fondant taċ-ċikkulata By: Fatima Eltham Read this in English: Recipe: Chocolate fondant Deżerta taċ-ċikkulata irreżistibbli li kif taqsamha toħroġ minnha aktar ċikkulata maħlula! Ħin: 30 minuta Isservi: ...
Food / Recipes Riċetta: Patata fil-foil għal fuq il-BBQ Reġa’ wasal żmien il-BBQs. Ħafna drabi l-ikel imsajjar fuq il-BBQ aktar jieħu ħin biex tippreparah milli ddum issajru. ...
Food / Recipes Recipe: Blueberry low fat muffins By: Louanne Fogg This recipe is perfect for those of you who find muffins irresistible but wish to cut down on ...
Food / Recipes Riċetta: Ġelat stil Cassata ta’ malajr By: Louanne Fogg Read this in English: Recipe: Quick Cassata-style ice cream Riċetta ta’ malajr u tista’ żżid dak li jogħġbok biss, ...
Food / Recipes Riċetta: Cenci – ħelu tipiku Taljan għal żmien il-karnival By: Fatima Eltham Read this recipe in English: Cenci – a traditional Carnival sweet from Tuscany Iċ-cenci huwa ħelu li jiġi ppreparat fir-reġjun ...