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Food / Dining & Entertaining

4 secrets for easy Christmas entertaining success

By: Mae Champlin
Aqra bil-Malti: 4 sigrieti għal laqgħa tal-Milied ta’ suċċess Getting ready for holiday guests does not have to be stressful, ...
Riċetta: Cheesecake taċ-ċikkulata trippla
Food / Recipes

Riċetta: Cheesecake taċ-ċikkulata trippla

By: Fatima Eltham
Issa li riesaq ukoll Jum il-Missier nibdew naħsbu biex norganizzaw xi ikla. Dan iċ-cheesecake jista’ jkun id-deżerta perfetta. ...
Riċetta: Granita tal-berquq (apricots)
Food / Recipes

Riċetta: Granita tal-berquq (apricots)

Fis-sajf insibu abbundanza ta’ frott differenti li x’aktarx l-istaġun tiegħu ikun pjuttost qasir, għalhekk tajjeb li nużaw kemm ...
Riċetta: Dipp tal-pitravi bil-jogurt, il-kemmun u t-tamal
Food / Recipes

Riċetta: Dipp tal-pitravi bil-jogurt, il-kemmun u t-tamal

Fi żmien il-pitravi żgur li tkun tixtieq tgawdihom kemm tista’, imma forsi tintilef meta tieqaf u taħseb x’se ...
Food / Recipes

Video recipe: French toast rollups

If you’re planning a delicious breakfast as a way to pamper yourself one morning, this one is for ...
How to make the perfect eclair
Food / Recipes

How to make the perfect eclair

By: Louanne Fogg
Today I am showing you how to make the perfect eclair. If you follow these instructions exactly as ...
Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake
Food / Recipes

Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake

By: Louanne Fogg
Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Recipe: Gluten free and sugar free date and banana loaf
Food / Recipes

Recipe: Gluten free and sugar free date and banana loaf

By: Louanne Fogg
You’ll love this recipe for a gluten free and sugar free date and banana loaf; it is made ...
Riċetta: Għanbaqar fl-inbid ħelu
Food / Recipes

Riċetta: Għanbaqar fl-inbid ħelu

By: Fatima Eltham
Din id-deżerta ħafifa hija tajba servuta kemm sħuna kif ukoll f’temperatura tal-kamra, għalkemm jekk tkun kemm kemm sħuna ...
Riċetta: Cookies tal-ġinġer u ċ-ċikkulata (Cadbury)
Food / Desserts

Riċetta: Cookies tal-ġinġer u ċ-ċikkulata (Cadbury)

Nirrakkomandalek li tirdoppja l-kwantità mill-ewwel meta tagħmel dawn il-cookies irreżistibbli, għax ma tantx se jdumu fil-landa tal-gallettini. Biċ-ċikkulata ...
Riċetta: Tiramisu individwali
Food / Recipes

Riċetta: Tiramisu individwali

Read this in English: Recipe: Individual portions of tiramisu Normalment it-tiramisu narawha f’dixx li jitqassam bħala porzjonijiet, imma nistgħu ...
Riċetta: Crepes bil-mascarpone u bajtar ta’ San Ġwann jew tin
Food / Recipes

Riċetta: Crepes bil-mascarpone u bajtar ta’ San Ġwann jew tin

Bħalissa fis-suq insibu l-bajtar ta’ San Ġwann u minn hawn u ftit ieħor nibdew naraw ukoll it-tin (farkizzan), ...
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