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Recipe: Sweet ricotta qassatat
Food / Recipes

Recipe: Sweet ricotta qassatat

By: Louanne Fogg
These beautiful pies are decorated with bright red and green sugar and taste delicious with bits of candid ...
Recipe: Reduced sugar homemade Cinnabons with stevia
Food / Recipes

Recipe: Reduced sugar homemade Cinnabons with stevia

By: Louanne Fogg
Cinnabons make almost anybody’s mouth water and now you can make your very own homemade cinnabons with reduced sugar, ...
Recipe: Baked oysters
Food / Recipes

Recipe: Baked oysters

Aqra din ir-riċetta bil-Malti: Riċetta: Oysters il-forn Oysters are well-known as being one of the most aphrodisiac foods to eat due ...
Food / Dining & Entertaining

4 sigrieti għal laqgħa tal-Milied ta’ suċċess

By: Mae Champlin
Read this article in English: 4 secrets for easy Christmas entertaining success Biex tħejji għal laqgħa soċjali fi żmien il-festi ...
8 superb and delicious quick dips
Food / Recipes

8 superb and delicious quick dips

By: Louanne Fogg
Got people coming round for drinks? Here are 8 quick home made dips to serve with galetti, fresh ...
Food / Dining & Entertaining

Tips to avoid the kitchen heat during the hot summer months

During the heat of summer, no one wants to spend time in the kitchen when the stove or ...
Recipe: Dark chocolate tart
Food / Recipes

Recipe: Dark chocolate tart

By: Louanne Fogg
You will need a 12 inch tart dish. Preparation time: 30 minutesBaking time:  30 to 35 minutes Ingredients:  For sweet chocolate pastry: 300g ...
Food / Recipes

Recipe: Bacon and egg picnic pie

If you’re looking for ideas for make-ahead dishes that you can take with you on a picnic or ...
Riċetta veġetarjana: Pulpetti tat-tadam u ġobon feta
Food / Recipes

Riċetta veġetarjana: Pulpetti tat-tadam u ġobon feta

Għalkemm tadam insibu s-sena kollha, it-togħma u l-kulur tat-tadam fis-sajf ikunu fl-aqwa tagħhom u allura tajjeb li nużawh ...
Riċetta: Cenci – ħelu tipiku Taljan għal żmien il-karnival
Food / Recipes

Riċetta: Cenci – ħelu tipiku Taljan għal żmien il-karnival

By: Fatima Eltham
Read this recipe in English: Cenci – a traditional Carnival sweet from Tuscany Iċ-cenci huwa ħelu li jiġi ppreparat fir-reġjun ...
Recipe: Hot cross buns
Food / Recipes

Recipe: Hot cross buns

By: Louanne Fogg
Hot cross buns are traditional during Easter but I love hot cross buns at any time of the ...
Recipe: Sugar free hot cross buns with stevia and no butter
Food / Recipes

Recipe: Sugar free hot cross buns with stevia and no butter

By: Louanne Fogg
It’s that time of year when hot cross buns are particularly relished. Here is one recipe that allows ...
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