Ingredients
Ripe pears (not too soft)
Fresh thyme
Liquid honey
Walnuts & other nuts
Jocca Cottage Cheese
Pre-heat the oven at 180C. Cut the ...
Aqra bil-Malti: Riċetta: Crêpes perfetti
Crêpes are a wonderfully versatile item as you may as much create a main meal ...
We’ve all heard of rice pudding, but have you ever tried a version of that made with tapioca? ...
Aqra bil-Malti: Riċetta: Doughnuts bil-kannella, moħmijin
A ‘lighter’ version of doughnuts with cinnamon – it’s light because, instead of being fried, ...
Minħabba li t-tuffieħ jerħi l-likwidu tiegħu, din ir-riċetta tuża anqas likwidi oħrajn biex tgħaqqad it-taħlita tal-iscones. Jekk tuża ...
Woohoo! You’ll never ever again have to do without ice cream when it tickles your fancy just because ...
Aqra din ir-riċetta bil-Malti: Torta tal-irkotta ħelwa bil-ġellewż u ċ-ċikkulata
Ricotta is a very popular ingredient in Mediterranean sweets. This ...
Although time consuming, there is nothing like the smell of freshly baked bread. Due to the high levels of ...
Incredible! A quick and easy banana ice cream with no added sugar, gluten free and you can make ...
Aqra bil-Malti: Riċetta: Porzjonijiet tal-berquq (apricots) u ġewż tal-Indi (coconut)
Sweet recipes that do not need baking are very popular ...
Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Aqra bil-Malti: Riċetta: Gallettini tal-ħafur (oats) u ġewż tal-Indi (coconut)
Crunchy and delicious biscuits that you can make in minutes. ...
