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Riċetta: Silġ biċ-ċirasa friska
Food / Recipes

Riċetta: Silġ biċ-ċirasa friska

By: Fatima Eltham
Fil-ġranet sħan tas-sajf xi ħaġa friska tinżillek għasel. Dan is-silġ biċ-ċirasa huwa s-soluzzjoni, u b’ingredjenti ġenwini nkunu nafu ...
Riċetta: Porzjonijiet tal-ġamm u ġewż tal-indi (coconut)
Food / Recipes

Riċetta: Porzjonijiet tal-ġamm u ġewż tal-indi (coconut)

By: Fatima Eltham
Porzjonijiet b’ingredjenti sempliċi li ssib dejjem fil-kċina tiegħek. B’bażi ta’ gallettina u wiċċ tal-ġewż tal-indi flimkien mat-togħma tal-ġamm ...
Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel
Food / Recipes

Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel

By: Fatima Eltham
Ħin totali: siegħa u nofs Isservi: 6 porzjonijiet Ingredjenti: Għall-kejk: 200g tamal mingħajr għadma, imqatta’ 1 kuċċarina bikarbonat tas-sodju (bicarbonate of soda) 1 kikkra ...
Traditional recipe: Almond and chocolate tart (torta tal-marmurat)
Food / Recipes

Traditional recipe: Almond and chocolate tart (torta tal-marmurat)

By: Louanne Fogg
Traditionally baked for special celebrations on the island, the almond and chocolate tart (locally known as it-torta tal-marmurat) combines ...
Recipe: Snickers cheesecake cake
Food / Recipes

Recipe: Snickers cheesecake cake

Recipe by Corrine Cassar Ingredients: For the caramel: • 1 can Frisian Flag sweetened condensed milk For the cheesecake:• 3 Philadelphia cream ...
Riċetta: Crunchies magħmulin id-dar
Food / Recipes

Riċetta: Crunchies magħmulin id-dar

By: Fatima Eltham
Crunchy bars Photo: Flickr/ Roz Kellner Read in English: Recipe: Home-made crunchies Kemm-il darba nixtru xi biċċa ċikkulata u nimmaġinaw minn ...
Food / Recipes

Riċetta: Cassata Siciliana

Il-cassata Siciliana hija ħelu tipiku ta’ Sqallija. Forsi hu sforż kemm aħna qrib, bħala gżejjer, aħna u Sqallija, li ...
Riċetta: Cookies tal-lumi
Food / Recipes

Riċetta: Cookies tal-lumi

By: Fatima Eltham
Dawn il-cookies b’kulur u togħma friska ta’ lumi huma attraenti u tajbin – iqarmċu minn barra filwaqt li ...
Riċetta: Blalen tal-larinġ, coconut u cranberry
Food / Recipes

Riċetta: Blalen tal-larinġ, coconut u cranberry

By: Louanne Fogg
Dawn il-blalen huma sempliċi biex tagħmilhom.  Inħobb ħafna mhux biss it-togħmiet tal-cranberry u l-ġewż tal-Indi (coconut) flimkien imma ...
Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake
Food / Recipes

Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake

By: Louanne Fogg
Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Recipe: Home-made crunchies
Food / Recipes

Recipe: Home-made crunchies

By: Fatima Eltham
Crunchy bars Photo: Flickr/ Roz Kellner Aqra bil-Malti: Riċetta: Crunchies magħmulin id-dar How many times we buy a piece of chocolate and ...
Coconut and ricotta bakes with dark chocolate (reduced sugar, no added fat)
Food / Recipes

Coconut and ricotta bakes with dark chocolate (reduced sugar, no added fat)

By: Louanne Fogg
This recipe has no added sugar or butter.  If you use a good non stick mould, you will ...
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