Food / Recipes Recipe: Eggs Florentine bagels Ingredients: 2 plain bagels, split and toasted 2 tbsp unsalted butter 1½ tablespoons all-purpose flour 1½ cups milk, heated 4 large eggs ½ cup fresh baby spinach ...
Food / Nutrition Lista ta’ ħaxix u frott lokali u l-istaġun tiegħu hawn Malta Read this list in English: List of seasonal fruit and veg available in Malta Ħaxix: · Artiċokk (Jerusalem Artichokes) – Minn ...
Food / Recipes Recipe: Blueberry low fat muffins By: Louanne Fogg This recipe is perfect for those of you who find muffins irresistible but wish to cut down on ...
Food / Recipes Riċetta: Ross bil-frott tal-baħar By: Fatima Eltham F’anqas minn siegħa jkollok dan il-platt apettituż b’togħma ta’ baħar lest fuq il-mejda! Ħin: 45 minuta Isservi: 4 persuni Ingredjenti: 350 g ...
Food / Recipes Recipe: Chickpea basil pesto By: Louanne Fogg Here is a variation on the traditional basil pesto which includes chickpeas, like a perfect blend of hummus ...
Food / Recipes Recipe: Individual portions of tiramisu Aqra bil-Malti: Riċetta: Tiramisu individwali We usually see tiramisu in a dish which is cut into portions, but we can ...
Food / Other Food waste: what can we do? By: Louanne Fogg Food is such a precious commodity; none of us want to waste it. We buy food with good intentions, ...
Food / Recipes Vegetarian recipe: Indian potato and chickpea curry Aqra din ir-riċetta bil-Malti: Stuffat veġetarjan bil-patata u ċ-ċiċri stil Indjan An extraordinary vegetarian dish with various flavours emanating from ...
Food / Recipes Video recipe: Frozen yogurt cookies Sometimes the simplest of recipes can make the most delicious treats! This simple recipe by Todd’s Kitchen really tastes fantastic and is ...
Food / Recipes Riċetta: Pesto aħdar tal-ħabaq, u ieħor aħmar tat-tadam imqadded By: Fatima Eltham Żewġ kwalitajiet ta’ pesto popolari li tista’ żżidhom ma’ għaġin, fuq pizez jew mal-ħobż. Il-pesto tal-ħabaq: Ħin: 15-il-minuta Ingredjenti: 2 kikkri (madwar ...
Food / Recipes Riċetta: Ħobż bil-patata u l-ħxejjex aromatiċi By: Fatima Eltham Ingredjenti Għal 2 ħobżiet żgħar 175g patata, imqaxxra u maqsuma min-nofs 1 mgħarfa żejt taż-żebbuġa extra-virgin ½ kuċċarina zokkor 2 mgħaref ilma fietel 1 ...
Food / Bordon Kcina competition Recipe: Pumpkin, marrow and corned beef risotto Recipe by Abigail Cutajar Serves: 4 as main course Ingredients: 400g pumpkin or butternut squash chopped into cubes 1 medium marrow (approx. ...