Jiena nemmen li jekk ikollok riħ jew influwenza l-aħjar mediċina huwa l-brodu tat-tiġieġa. Hekk ukoll kienu jaħsbuha l-ġenituri, ...
Ingredients:
125 ml yoghurt
125 g stevia
3 eggs
125 g self raising flour
1/2 teaspoon bicarbonate
40 g cocoa powder
50 g chopped hazelnuts
125 ...
Aqra bil-Malti: Riċetta: Ġelat stil Cassata ta’ malajr
A quick recipe and you can add what you like, meaning you ...
Dawn il-cookies b’kulur u togħma friska ta’ lumi huma attraenti u tajbin – iqarmċu minn barra filwaqt li ...
There’s nothing like a nice, hot, juicy pie to dig into on a cold winter’s night. This is ...
Ingredjenti:
500 ml ħalib tal-coconut
60 g zokkor
5 bajdiet
Ftit qtar vanilja
50 g coconut (dessicated coconut)
Tħejjija:
Saħħan il-forn 180°C
Uża skutella kbira li ...
Żewġ kwalitajiet ta’ pesto popolari li tista’ żżidhom ma’ għaġin, fuq pizez jew mal-ħobż.
Il-pesto tal-ħabaq:
Ħin: 15-il-minuta
Ingredjenti:
2 kikkri (madwar ...
Make your very own peanut butter so you can make it exactly how you like it: smooth or ...
Makes: 30 pieces
Ingredients:
For the sweet pastry:
500 g plain flour
250 g unsalted butter
200 g sugar
Zest of one lemon
1 beaten ...
Nothing is better than home made food, and when it comes to burgers you can choose your favorite ...
A light warming soup as a starter or as a complete weekday evening meal.
Ingredients:
1 tbsp olive oil
250 g chicken pieces ...
Il-gazpacho hija soppa magħmula minn ħxejjex nejjin u servuta kiesħa, għalhekk hija ideali għas-sajf. Il-gazpacho oriġinat min-Nofsinhar ta’ ...
