Ir-risotto huwa wieħed mill-aktar platti popolari fl-Italja. Huwa ikel tradizzjonali fir-reġjuni tan-naħa ta’ fuq tal-peniżola u kien hekk ...
Il-kannella nsibuh l-aktar f’riċetti tal-ħelu, imma jagħti togħma tajba wkoll lil platti oħra. Din ir-riċetta mhux tas-soltu ta’ ...
Fil-kċina Maltija l-aktar riċetti komuni tal-fenek huma jew l-istuffat tal-fenek jew il-fenek moqli. Dan il-filmat ta’ Anton Dougall, ...
Ingredjenti:
Għall-qiegħ:
Pakkett gallettini ħelwin imfarrka
60 g butir imdewweb
60 g ċikkulata mdewba
Għall-mili:
95 g stevia
3 bajdiet
250 g cream cheese
40 g ċikkulata ...
Potatoes are a great staple food that go well with almost any other ingredient. You can try this ...
Ingredients:
125 ml yoghurt
125 g stevia
3 eggs
125 g self raising flour
1/2 teaspoon bicarbonate
40 g cocoa powder
50 g chopped hazelnuts
125 ...
Use two parts milk to one part oats and follow the instructions in this video by Barry Lewis ...
Gingerbread cookies are a seasonal favourite, although they go down well any time of year really – they ...
This is one of the simplest cakes you can possibly make – it has only two ingredients. It ...
Aqra bil-Malti: Riċetta: Bavette bil-qarnit
Even if the octopus season in Malta is coming to an end, you can use ...
Din hija riċetta ta’ sushi stil Taljan li huwa sabiħ fid-dehra u tajjeb fit-togħma.
Preparazzjoni: 25 minuta
Ħin totali: siegħa ...
Din ukoll riċetta bil-mili mingħajr zokkor. Jekk trid tista’ tħalli l-istevja barra u tuża għasel biss. Jiena wkoll ...
