Food / Recipes Ikel Tradizzjonali Malti: Pastini tal-lewż By: Fatima Eltham Dawn il-pastini tal-lewż ċkejknin huma eċċellenti biex iservihom flimkien ma’ kikkra kafè jew te, jew biex jakkumpanjaw deżerti ...
Food / Recipes Recipe: Dairy free orange cake By: Louanne Fogg Another of my new easy cake recipes with no butter or milk products; it is delicious. Ingredients: 300 g self ...
Food / Recipes Riċetta veġeterjana: Penne biċ-ċikwejra u l-ġobon tal-ħalib tal-mogħoż Iċ-ċikwejra hija bħal kaboċċa bil-weraq aħmar b’vini bojod. F’din ir-riċetta ħafna miċ-ċikwejra titqalla fiż-żejt taż-żebbuġa mat-tewm u l-bżar ...
Food / Recipes Recipe: Bacon and egg picnic pie If you’re looking for ideas for make-ahead dishes that you can take with you on a picnic or ...
Food / Other Recipe: Bread buns with herbs Aqra bil-Malti: Riċetta: Ħbejżiet bil-ħxejjex aromatiċi These buns are faster to prepare than other bread since instead of using yeast ...
Food / Recipes Recipe: Honey-balsamic chicken with grapes With the grape season still going strong, make the burst of red, green or black grapes your juicy secret for ...
Food / Recipes Recipe: Mango and ginger biscuits cheesecake By: Fatima Eltham Fruit cheesecake, especially the ones using fresh fruit are extremely popular. Even if mango originates from Southern Asia, ...
Food / Recipes Recipe: Filo parcels with salmon and leek Aqra din ir-riċetta bil-Malti: Pakketti tal-filo bis-salamun u kurrat (leeks) This is a delicious dish that is easily prepared in ...
Food / Recipes Riċetta: Sack posset – xarba medjevali By: Fatima Eltham Oriġinarjament din ix-xarba sħuna, li llum ukoll sar għanda rabta mal-Milied, kienet tittieħed bħala deżerta imma kienet tingħatha ...
Food / Eating Out Indian, North African, Mediterranean Restaurant: Sharma Ethnic Cuisine, Mdina About Sharma: Sharma is inspired by the ancient spice trading route which ran from India, through the Middle East, ...
Food / Recipes Recipe: Rib-eye with mustard sauce Aqra bil-Malti: Riċetta: Qalba tal-kustilja taċ-ċanga (rib eye) b’zalza tal-mustarda Rib-eye is the favourite cut of meat for many, and ...
Food / Recipes Riċetta: Vitella fil-panura biz-zalza tat-tadam Il-mod li bih hu msajjar dan il-laħam fil-Ġermanja jissejjaħ ‘schnitzel’ u fi Franza ‘escalope’; hawn Malta normalment insejħulu ...