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Recipe: Reduced sugar homemade Cinnabons with stevia
Food / Recipes

Recipe: Reduced sugar homemade Cinnabons with stevia

By: Louanne Fogg
Cinnabons make almost anybody’s mouth water and now you can make your very own homemade cinnabons with reduced sugar, ...
Riċetta: Soppa tal-brokkli u t-tuffieħ
Food / Recipes

Riċetta: Soppa tal-brokkli u t-tuffieħ

By: Fatima Eltham
Ma tistenniex li ssib il-brokkli u t-tuffieħ fl-istess riċetta, imma r-riżutat huwa soppa kremuża bit-togħma ħelwa tat-tuffieħ tibbilanċja ...
Riċetta: Crunchies magħmulin id-dar
Food / Recipes

Riċetta: Crunchies magħmulin id-dar

By: Fatima Eltham
Crunchy bars Photo: Flickr/ Roz Kellner Read in English: Recipe: Home-made crunchies Kemm-il darba nixtru xi biċċa ċikkulata u nimmaġinaw minn ...
Food / Recipes

Video recipe: Easy stuffed peppers

The Maltese kitchen has its very own traditional recipe for stuffed peppers, however it is always interesting to see ...
Riċetta: Qaqoċċ mimli bil-ġobon u ħxejjex aromatiċi
Food / Recipes

Riċetta: Qaqoċċ mimli bil-ġobon u ħxejjex aromatiċi

Read this in English: Recipe: Stuffed artichokes with cheese and herbs  Il-mili tal-qaqoċċ huwa versatili u jekk ikollok bażi ...
Food / Bordon Kcina competition

Riċetta: Sidra tat-tigiega mdawra bil-corned beef u l-bacon

Riċetta ta’ Josephine Cassar Isservi: 6 Ingredjenti: 6 slices corned beef (imqattajn irqaq) 6 slices bacon 6 sidra tat-tigiega (maqsuma fi tnejn) 1 bott ...
Food / Recipes

Riċetta: Gallettini biċ-ċikkulata Cadbury

Huwa faċli li tagħmel il-gallettini mill-ġdid b’din ir-riċetta ħafifa u ta’ malajr, ta’ Trish McKenzie ta’ Cadbury Kitchen. Tista’ wkoll ...
Food / Eating Out

Wine Bar Café Pizzeria: Il Vecchio Forno Wine Bar Café, Mosta

About Il Vecchio Forno: Situated just a stone’s throw away from the Mosta Rotunda, Il Vecchio Forno is set ...
Food / Recipes

Recipe: Inside-out chicken and stuffing

Sarah Carey from Everyday Food shows us how to make a chicken stuffing. ”This dish is straight from dinnertime’s ...
Riċetta: Krema tal-lumi
Food / Recipes

Riċetta: Krema tal-lumi

Din id-deżerta hija ħafifa biex tipprepara u tista’ tippreparaha minn kmieni. Bit-togħma friska ta’ lumi  tinżel tajjeb wara ...
Riċetta: Kejk tal-marmellata b’wiċċ tal-ġewż tal-Indi (coconut)
Food / Recipes

Riċetta: Kejk tal-marmellata b’wiċċ tal-ġewż tal-Indi (coconut)

By: Fatima Eltham
Kejk li jista’ jisserva kemm sħun u kemm kiesaħ, ħin it-te u kafè jew bħala deżerta, akkumpanjat bil-krema ...
Food / Other

Tgħallem sajjar u kun kok eċċellenti

Jekk matul ħajtek it-tisjir tiegħek ikkonsista biss f’li tiftaħ bott ‘l hemm u pakkett ‘l hawn jew li ssaħħan ...
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  • Starters
  • Main Dishes
  • Desserts
  • Breakfast
  • Traditional Maltese Food
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  • Healthy Recipes
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