Recipe by Stephanie Curmi
Ingredients:
1 onion
3 potatoes cut in small cubes
2 cans Bordon corned beef light
half a can passata
1 ...
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Il-Maltin iħobbu jieklu l-għaġin daqskemm iħobbu jikluh it-Taljani u jekk hux biz-zalza ħamra jew biz-zalza bajda, ma tagħmilx ...
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Kultant tiġi ġurnata li, aktar milli nieklu ikla, aktar ikollna aptit li nnaqqru xi ħaġa ma’ xi tazza ...
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Kontorn sempliċi ta’ fażola ħadra li meta msajra ...
Din ir-riċetta tista’ tkun akkumpanjament għal platti oħra Orjentali u fl-istess waqt tintroduċi fl-ikla togħmiet differenti.
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