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Recipe: Dairy-free honey and almond pops
Food / Recipes

Recipe: Dairy-free honey and almond pops

By: Louanne Fogg
Pops are a great invention, created to make use of left over cake or cake crumbs, however the ...
Recipe: Oat and coconut biscuits
Food / Recipes

Recipe: Oat and coconut biscuits

By: Fatima Eltham
Aqra bil-Malti: Riċetta: Gallettini tal-ħafur (oats) u ġewż tal-Indi (coconut) Crunchy and delicious biscuits that you can make in minutes. ...
Riċetta: Ċentinarja bil-basal u l-bacon
Food / Recipes

Riċetta: Ċentinarja bil-basal u l-bacon

By: Fatima Eltham
Kontorn ta’ ċentinarja bil-basal u l-bacon li tista’ tħejji f’ħin qasir u faċilment. Iċ-ċentinarja tqarmeċ u tieħu t-togħmiet ...
Food / Dining & Entertaining

5 pariri biex tħejji ikla perfetta f’darek

By: Mae Champlin
Jekk tkun sejjer xi mkien u tixtieq taqta’ figura se tilbes b’mod kif jixraq l-okkażjoni. L-istess bil-mejda tal-ikel ...
Riċetta:  Spinaċi bil-bexamella
Food / Recipes

Riċetta: Spinaċi bil-bexamella

l-ispinaċi bil-bexamella hija waħda mill-platti ta’ ħaxix li jakkumpanjaw ikel ieħor li hija favorita ma’ ħafna. Din ir-riċetta ...
Food / Recipes

Video recipe: Hassleback potatoes

Here’s a fabulous way to prepare your potatoes at your next fancy meal, or even for something different ...
Food / Recipes

Recipe: Smoked duck breast and pumpkin salad

By: Louanne Fogg
Here’s an unusual recipe to use all the pumpkins this week, and this time I use smoked duck breast, ...
Food / Eating Out

Mediterranean & seafood restaurant: Bouquet Garni, Mellieħa

About Bouquet Garni Restaurant Bouquet Garni is a restaurant which serves a modern take on classic Mediterranean and French cuisine. ...
Food / Recipes

Fascinating facts about everyone’s favorite sweet treat: Caramel

Fancying a sweet treat? Try this caramel recipe, by JoysOfBaking.com, and then learn more about caramel, together with further ...
Riċetta: Pesto aħdar tal-ħabaq, u ieħor aħmar tat-tadam imqadded
Food / Recipes

Riċetta: Pesto aħdar tal-ħabaq, u ieħor aħmar tat-tadam imqadded

By: Fatima Eltham
Żewġ kwalitajiet ta’ pesto popolari li tista’ żżidhom ma’ għaġin, fuq pizez jew mal-ħobż.   Il-pesto tal-ħabaq:   Ħin: 15-il-minuta Ingredjenti: 2 kikkri (madwar ...
Food / Recipes

Video recipe: Authentic Indian potato and pea samosa

Learn how to make your very own home made samosa in the truly authentic, traditional Indian way with ...
Riċetta: Risotto bil-mussels
Food / Recipes

Riċetta: Risotto bil-mussels

By: Louanne Fogg
Ingredjenti:  500 g mussels iffriżati 200 g ross Arborio Mgħarfa turmeric (żagħfran tal-Indja) 150 g basal imqaxxar u mqatta’ 2 sinniet tewm Mgħarfa tursin imqatta’ Mgħarfa ...
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