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How to prepare artichokes for different recipes
Food / Other

How to prepare artichokes for different recipes

By: Fatima Eltham
Aqra bil-Malti : Kif tipprepara l-qaqoċċ għal riċetti differenti The Artichoke is a common native Mediterranean plant which is grown mainly ...
Food / Recipes

Riċetta tradizzjonali: Patata l-forn

Żgur li l-patata l-forn,  ħafna draba ma’ koxxa ta’ majjal, tibqa’ l-platt tradizzjonali l-aktar favorit għall-ikla ta’ nhar ...
Riċetta: Kejk bil-jogurt
Food / Recipes

Riċetta: Kejk bil-jogurt

By: Fatima Eltham
Għandek aptit tagħmel xi ħaġa tal-ħelu malajr? Tista’ tagħmel dan il-kejk ħafif li huwa ideali biex jittiekel bħala ...
Food / Other

The secret of good pizza

The Malta Independent
The secret of good pizza is something that I, and many others, would really like to learn. ...
Food / Recipes

Video recipe: Frozen yogurt cookies

Sometimes the simplest of recipes can make the most delicious treats! This simple recipe by Todd’s Kitchen really tastes fantastic and is ...
Riċetta tradizzjonali: Stuffat tal-qarnita
Food / Recipes

Riċetta tradizzjonali: Stuffat tal-qarnita

L-istuffat tal-qarnita huwa meqjus bħala platt u riċetta Maltija. Fis-swieq u fil-ħwienet tal-ħut madwar Malta huwa faċli li ...
Food / Recipes

Riċetta: Ħobż bla ħmira stil Vjetnamiż, bit-tiġieġ u l-għeneb

Kultant inkunu nħobbu l-ikel Asjatiku iżda naqtgħu qalbna biex insajruh id-dar għaliex jidhrilna kemmxejn ikkumplikat. Imma tista’ ssib ...
Food / Lombardi

Sun-dried tomato dip served with crudités

Ingredients 100g Lombardi Capuliato Di Pomodori Secchi 100g pitted green olives 1 tablespoon drained capers 2 garlic cloves, minced ...
Riċetta veġetarjana: Ross bit-tadam u l-ġobon feta
Food / Recipes

Riċetta veġetarjana: Ross bit-tadam u l-ġobon feta

It-tadam tas-sajf ikun tant bnin li ftit li xejt għandu bżonn ingredjenti oħra miegħu. Dan il-platt ross huwa ...
Recipe: Cheese and vegetable gratin
Food / Recipes

Recipe: Cheese and vegetable gratin

By: Fatima Eltham
Ara din ir-riċetta bil-Malti: Riċetta: Krosta bil-ġobon mimlija bil-ħaxix tal-istaġun The dough for this pie is made with cheese and ...
Food / Eating Out

Mediterranean and Sardinian: L’Artista Restaurant, St. Paul’s Bay

About L’Artista Restaurant L’Artista is a fine restaurant offering Mediterranean and Sardinian cuisine. Due to its popularity, reservations are recommended. ...
Recipe: Mango and ginger biscuits cheesecake
Food / Recipes

Recipe: Mango and ginger biscuits cheesecake

By: Fatima Eltham
Fruit cheesecake, especially the ones using fresh fruit are extremely popular. Even if mango originates from Southern Asia, ...
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