Food / Recipes Riċetta: Kejk tar-ross basmati Il-lemongrass tixbah ħafna l-basla twila friska fid-dehra, għalkemm it-togħma hija differenti għal kollox għax tqarreb ħafna lejn it-togħma ...
Food / Recipes Riċetta: Pastini taċ-ċikkulata u krema tal-karawett By: Fatima Eltham Ingredjenti Għal 32 pastina 1 ½ kikkri dqiq ½ kikkra kokotina (Cadbury Cocoa Powder) 1 kuċċarina trab tal-ħami (baking powder) ½ kikkra butir, ...
Food / Recipes Video recipe: Pizza sauce Here’s how to make a really quick, easy and delicious pizza sauce that you can also use as ...
Food / Recipes Recipe: Breakfast smoothie Breakfast smoothies make for a quick morning meal for the whole family. They’re a go-to favorite, and can ...
Food / Recipes Video recipe: No bake pineapple cream cake When we think dessert we often think hours of preparation, but this one only takes minutes to prepare. ...
Food / Recipes Recipe: Olive and caramelised onions quiche Ingredients: For the shortcrust pastry: 500 g sifted plain flour 150 ml olive oil Half of 1 beaten egg A pinch of salt Cold ...
Food / Recipes Riċetta veġetarjana: Ross bit-tadam u l-ġobon feta It-tadam tas-sajf ikun tant bnin li ftit li xejt għandu bżonn ingredjenti oħra miegħu. Dan il-platt ross huwa ...
Food / Recipes Riċetta: Flett taċ-ċanga bil-pitravi u zalza tal-ġbejniet friski Iz-zalza tal-ġbejniet li takkumpanja lil dan il-platt sempliċi ta’ flett taċ-ċanga bil-pitravi hija ideali għax tagħti dik it-togħma ...
Food / Recipes Recipe: Simple genoise style sponge with fresh fruit By: Louanne Fogg This is a simple sponge with a small quantity of butter added the genoise way. It has a ...
Food / Recipes Recipe: Pumpkin spice mix Have you come across ‘pumpkin spice mix’ in recipes and was not sure what they mean? Here is ...
Food / Recipes Traditional Maltese Recipe: Barbuljata (scrambled eggs Maltese-style) Ingredients: 8 eggs 1 onion, finely chopped 4 small tomatoes Olive oil Salt and pepper Instructions: Fry the onion in oil, adding the peeled and ...
Food / Recipes Riċetta: Traħana bil-faqqiegħ (mushrooms) It-traħana hija prodott li jittiekel fil-Greċja u l-Lvant tal-Mediterran, magħmul mill-qamħ bulgur, semolina, jew taħlita ta’ semolina u ...