An easy and tasty brunch casserole filled with eggs, vegetables, ham and cheese seasoned with green onions, parsley and basil, and it's enough to feed a crowd! Grab the ingredients below and follow the instructions in this video by AllRecipes.
Preparation time: 15 minutes
Cooking time: 40 minutes
Servings: 12
Ingredients:
- 225 g shredded cheddar cheese
- 225 g shredded mozzarella cheese
- 30 g butter
- 126 g sliced mushrooms, drained
- 35 g sliced green onions
- 75 g chopped red bell pepper
- 270 g diced fully cooked ham
- 8 eggs
- 415 ml milk
- 60 g all-purpose flour
- 8 g minced fresh parsley
- 0.7 g (1/2 tsp) dried basil
- 3 g (1/2 tsp) salt
- 0.5 g (1/4 tsp) ground black pepper
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