Read this in English: Recipe: Polenta and parmesan bread
Ħobż ideali biex isservih ma xi peperonata jew ratatouille, jew tixwih ...
Read this in English: Recipe: Quick Cassata-style ice cream
Riċetta ta’ malajr u tista’ żżid dak li jogħġbok biss, ...
Il-quiche ukoll hija waħda mir-riċetti li tista’ tibdel u toħloq skont il-gosti tiegħek – iżżomm il-bażi tal-għaġina u ...
Makes: 30 pieces
Ingredients:
For the sweet pastry:
500 g plain flour
250 g unsalted butter
200 g sugar
Zest of one lemon
1 beaten ...
Recipe by Stephanie Curmi
Ingredients:
1 onion
3 potatoes cut in small cubes
2 cans Bordon corned beef light
half a can passata
1 ...
Ingredjenti:
Għall-qiegħ:
Pakkett gallettini ħelwin imfarrka
60 g butir imdewweb
60 g ċikkulata mdewba
Għall-mili:
95 g stevia
3 bajdiet
250 g cream cheese
40 g ċikkulata ...
Recipe by Doris Camilleri
Ingredients:
1 small tin of Bordon light corned beef
2 small zucchini
1 medium onion
2 small potatoes
1 sweet ...
Recipe by Matthew Attard
Ingredients:
8 potatoes (peeled and chopped)
1 can Bordon corned beef
1 onion (diced)
Worchester sauce
parsley
Instructions:
Put the potatoes ...
Recipe by Rebecca Mercieca
Ingredients:
For the corned beef tortilla wraps:
4 tortilla wraps
2 cans Bordon corned beef (200g each)
½ cup ...
Recipe by Cristabel Cutajar
Ingredients:
1 small tin Bordon corned beef light
1 small white onion diced
1/4 green pepper diced
1 small tomato ...
