Ingredients:
500 g ground almonds
250 g castor sugar
4 egg whites (beaten)
A few drops almond extract
A few drops vanilla essence
Whole almonds for ...
It-tiġieġ huwa ikel versatili ħafna u tista’ ssajru f’ħafna modi differenti, ma jqumx ħafna flus u tista’ tiekol ...
Ara din ir-riċetta bil-Malti: Riċetta: Crêpes biz-zalza tal-klementin
This is a lovely dessert to be served warm, therefore ideal ...
Meta tqum tard filgħodu x’aktarx li jkollok ġuħ aktar minn meta tqum kmieni ħafna, u jista’ jkun li ...
Tista’ tuża kwalunkwe purè tal-frotta li togħbok. L-istess bil-lewż, uża dak li jogħġbok jew li għandek id-dar. Din ...
“I replace meat with beans (high in protein, fiber and iron), some veggies such as mushroom and spinach ...
Impress your guests this Christmas get-together, or at any party you might be hosting for that matter, with ...
Għal ħafna minna l-Maltin, il-qargħa ħamra hija sinonima mal-kampanja Maltija, u naħsbu f’xi xena ta’ għalqa mimlija bijha jew ...
Back-to-school season means back to a busy life with a seemingly never-ending schedule of classes, sporting events and ...
These mini-quiches are wonderful bite-sized snacks that are delicious both warm and cold, making them ideal as party ...
Imagination is the limit when it comes to making delicious variations of coffee drink treats. This fantastic latte ...
Platt ikkulurit u appetituż li tista’ sservi bħala ikla ħafifa, jekk trid ma’ ħobż frisk, jew bħala l-ewwel ...
