Food / Recipes Recipe: Quiche with green vegetables By: Fatima Eltham Aqra din ir-riċetta bil-Malti: Quiche bil-ħaxix aħdar In this recipe we use three types of vegetables: broccoli, marrows and peas. If you ...
Food / Recipes Riċetta: Involtini tal-vitella bil-prosciutto u scamorza By: Fatima Eltham Riċetta Taljana b’ingredjenti Taljani u faċli biex tippreparaha. Il-laħam tari tal-vitella m’għandux bżonn ħafna sajran u dawn l-involtini ...
Food / Recipes Recipe: Borscht – traditional Eastern and Central European soup By: Louanne Fogg Borscht is a soup of Ukrainian origin that is popular in many Eastern and Central European cuisines, including ...
Food / Recipes Video recipe: Vegetarian moussaka “Whether you are a veggie or not, you MUST try this recipe as it is sensational!” That’s what ...
Food / Recipes Riċetta: Għaġin bil-ħaruf u ġobon feta F’din ir-riċetta tipikament Griega nsibu l-għaġin xgħir – li huwa tip ta’ għaġin żgħir forma ta’ ross – mħallat ...
Food / Recipes Riċetta: Xarba tal-ħjar u l-ananas (pineapple) Xarba tal-ħjar u l-ananas: xarba sajfija u oriġinali bit-taħlita tal-ananas (pineapple) u ħjar, li flimkien jipproduċu kulur vibranti ...
Food / Recipes Riċetta: Insalata bit-tiġieġ u t-tuffieħ It-tuffieħ issoltu jiddeffes f’xi riċetta tal-majjal, iżda qatt ippruvajt tħallat it-togħma ħelwa ta’ dan il-frott mat-tiġieġ? Ara dan il-filmat minn Everyday ...
Food / Recipes Video recipe: Honey and thyme roasted carrots and parsnips Side dishes of plain boiled veg are a thing of the past. Vegetables are delicious and versatile, and ...
Food / Other Preparing for Valentine’s day: Flavours of love By: Louanne Fogg With Valentines Day nearly here, I devote a day to truffle-making and working with chocolate, a variety of ...
Food / Recipes Recipe: Mustard tomato chutney This creole mustard tomato chutney is great for garnishing burgers and steaks, but do feel free to experiment with ...
Food / Recipes Recipe: Millionaire’s shortbread, with three twists Recipe by Katherine Klimt Ingredients: For the shortbread: 250 g plain flour 75 g caster sugar 175 g Remia Gold margarine, softened 1 tsp mixed spice For ...
Food / Recipes Riċetta: Insalata tar-ross u tonn taż-żejt L-insalati tar-ross tista’ tgħaqqadhom kważi kważi b’dak li ssib fil-friġġ. Ħin: 30 minuta, u ħin biex tberred Isservi: 6 persuni Ingredjenti: 400 ...