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Riċetta: Qalb għas-saħħa f’Jum San Valentinu
Food / Recipes

Riċetta: Qalb għas-saħħa f’Jum San Valentinu

By: Louanne Fogg
Tista’ tuża kwalunkwe purè tal-frotta li togħbok. L-istess bil-lewż, uża dak li jogħġbok jew li għandek id-dar. Din ...
Food / Recipes

Riċetta: Stir-fry tal-qargħa ħamra

Għal ħafna minna l-Maltin, il-qargħa ħamra hija sinonima mal-kampanja Maltija, u naħsbu f’xi xena ta’ għalqa mimlija bijha jew ...
Food / Recipes

Vinaigrettes differenti għal ma’ insalati differenti

By: Fatima Eltham
Issa s-sajf beda ġmielu u s-sħana tħajrek li ddur għal ikel aktar ħafif u frisk bħall-insalati. Riċetti ta’ ...
Food / Healthy Eating

Riċetta għat-tfal: Tadam mimli bl-irkotta

It-tadam mimli bl-irkotta hu platt bnin u fl-istess waqt b’togħma tajba. Hu wkoll platt sempliċi biex tagħmlu, tant ...
Food / Recipes

Last minute edible gifts – includes 3 recipes

Here are some wonderful ideas for last-minute edible gifts you can make easily. Prepare the base ingredients of ...
Food / Recipes

Recipe: Bulgar salad with chickpeas and peppered ġbejna

By: Louanne Fogg
Did you know that bulgar only contains 83 calories per 100 g when cooked as opposed to 135 ...
Riċetta: Sidra tat-tiġieġ mimlijin bl-ispinaċi u l-panċetta
Food / Recipes

Riċetta: Sidra tat-tiġieġ mimlijin bl-ispinaċi u l-panċetta

Meta timla s-sidra tat-tiġieġ tkun qed tgħin biex il-laħam ma jixxuttax u t-togħmiet tal-mili jiġu assorbiti mil-laħam stess. ...
Recipe: Baked salted cod with potatoes, olives and eggs
Food / Recipes

Recipe: Baked salted cod with potatoes, olives and eggs

By: Fatima Eltham
Aqra din ir-riċetta bil-Malti: Bakkaljaw bil-patata, żebbuġ u bajd mgħolli Although cod is not commonly used in Maltese kitchens these ...
Food / Eating Out

Café: Debbie’s café

About Debbie’s café Located in the heart of Mellieha, Debbie’s coffeshop and tea room is a small, new cafe set ...
Recipe: Beetroot and ricotta burgers
Food / Recipes

Recipe: Beetroot and ricotta burgers

By: Louanne Fogg
Beetroots are at their peak at the moment and the combination of beetroot, mint and ricotta is just ...
Riċetta: Ross biż-żagħfran (saffron)
Food / Recipes

Riċetta: Ross biż-żagħfran (saffron)

Ross ħafif b’kulur vivaċi li joħroġ miż-żagħfran u l-bżar ħelu oranġjo. Ħin: 40 minuta Isservi: 2-3 persuni Ingredjenti: 2 mgħaref żejt taż-żebbuġa Basla ...
Maltese traditional recipe: Aljotta (fish soup)
Food / Recipes

Maltese traditional recipe: Aljotta (fish soup)

This is a very tasty soup if the right fish are used. Once again a poor woman’s dish ...
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  • Starters
  • Main Dishes
  • Desserts
  • Breakfast
  • Traditional Maltese Food
  • Special Diet
  • Healthy Recipes
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