Ingredients:
For the choux:
40 gms cake margarine
10 gms lard
200 ml water
Pinch of salt
300 gms flour ( sifted)
1 Teaspoon Baking ...
Aqra bil-Malti: Riċetta: Torta tal-lumi
After a heavy meal, fresh lemon deserts are great for cleansing your palate, especially if ...
Beautiful weather begs to be enjoyed, but a drab deck, dated patio and dull lighting can drive homeowners ...
This recipe is perfect for those of you who find muffins irresistible but wish to cut down on ...
Ingredients:
125 ml yoghurt
125 g stevia
3 eggs
125 g self raising flour
1/2 teaspoon bicarbonate
40 g cocoa powder
50 g chopped hazelnuts
125 ...
Reġa’ wasal żmien il-Għid, żmien li nerġgħu nibdew naħsbu fl-ikel tal-okkażjoni, speċjalment il-ħelu. Kultant tajjeb li nitbiegħdu ftit ...
Read this in English: Recipe: Minty brownies
Kulħadd xi darba jew oħra kellu l-okkażjoni jduq it-togħmiet taċ-ċikkulata, speċjalment dik skura, ...
M’hemmx għalfejn tordna take-away kull darba li jkollok aptit ikel Ċiniż. Jekk ikollok wok tajba tista’ tagħmel dan ...
A muffin tin is used to make mini bite-sized servings of spaghetti and meatballs. Unusual, good-looking and delicious, they ...
Il-platt tradizzjonali Irlandiż huwa l-Irish stew. Oriġinarjament kien ikun magħmul bil-laħam tal-muntun imma daż-żmien aħtar saru jużaw il-ħaruf. ...
These cute little ghosts will grab attention, both for cuteness factor as for yum factor. Ideal for Halloween, ...
Today I am showing you how to make the perfect eclair. If you follow these instructions exactly as ...
