Meta nsemmu strudel naħsbu fit-tuffieħ. L-istrudel oriġinali hija magħmula bit-tuffieħ, imma f’din ir-riċetta se nużaw frott aktar sajfi, ...
Makes approximately 24
Ingredients:
200 g Arborio Rice
100 g White Sugar
500 ml Water
Half Teaspoon Ground Cinnamon
Zest of 1 lemon
Few Drops Vanilla ...
Għal din il-ħabta tal-festi, dan huwa dixx sempliċi li tista’ sservih waħdu, jew bil-krema jew kastard sħuna.
Ingredjenti:
6 larinġiet ...
This is a useful recipe to use up left over cake but you can also make this delicious ...
Read this recipe in English: Heart-shaped biscuits in two colours
Gallettini forma ta’ qalb b’żewġ kuluri li ma jkollokx ‘qalb’ ...
When we think dessert we often think hours of preparation, but this one only takes minutes to prepare. ...
Ingredients:
400 g sweet pastry
600 g ricotta cheese
350 g pure ground almonds
300 g icing sugar
150 g whole roasted almonds
100 ...
Meta l-frawli jkun fl-aqwa tal-istaġun tiegħu jorħos sew fil-prezz u t-togħma tiegħu tkun verament ħelwa. Meta nixtruh bil-kwantità ...
Read this in English: Recipe: Apricot and coconut bars
Ir-riċetti tal-ħelu li m’għandhomx bżonn ħami huma popolari ħafna għax tagħmilhom ...
This recipe for strawberries and ice cream with balsamic vinegar and mint combines contrasting flavours with a delicious ...
These beautiful pies are decorated with bright red and green sugar and taste delicious with bits of candid ...
It-taħlita tal-kannella (cinnamon) u l-larinġ tagħmel togħma bnina. Dan il-kejk huwa ħafif ħafna u tistgħu tagħmlu verżjoni bla ...
