Din ir-riċetta tixbah ħafna l-mod kif nagħmlu r-risotto, imma minflok ross hemm il-quinoa – żerriegħa għanja fil-proteini u ...
Mmmmmmm! Oreo spread! You will have to love Karma for this one.
Here’s her recipe how to make home ...
Għal riċetta eleganti tal-ħut ipprova din tal-merluzz b’qoxra ta’ lewż fuq sodda ta’ spinaċi. Minflok merluzz tista’ tuża ...
It’s the season for watermelon and what better to consume it than to drink it right out it’s ...
Here’s a delicious soup that is low in calories but high in flavor. It includes several vegetables such ...
Għal min iħobb l-għaġin aktar ħafif mingħajr iż-żieda ta’ zlazi tqal, imma fl-istess ħin iħobb l-għaġin bil-laħam, din ...
Something sweet without being too sinful; I love these pumpkin muffins.
Boil the pumpkin and drain the water by ...
Iż-żrieragħ taċ-chia (chia seeds) saru popolari ħafna biex jgħinu fiż-żamma tal-piż peress li jnaqqsu l-aptit u jġegħeluk tħossok mimli ...
Meta mmorru nżuru lil xi ħadd, jew inkunu mistednin għand il-ħbieb u tal-familja fil-festi tal-Milied dejjem naħsbu biex ...
With this heatwave, it’s probably the right time to be eating watermelon. In Taiwan, however, the latest trend is watermelon bread. Lee Wen-fa, ...
Ingredjenti:
400 g Fettucini
Basla kbira mqaxxra u mqattgħa
Brunġiela mqattgħa dadi
4 qarabagħliet imdaqqsin imqattgħa dadi
300 g polpa tat-tadam
Sinna tewm imqattgħa
Ħwawar friski ...
You only need a few ingredients to make an irresistible dessert, and if you wish to make the ...
