Food / Nutrition Kul il-kolazzjon għal saħħa aħjar By: Mae Champlin Smajna kemm-il darba li l-kolazzjon huwa l-iktar ikla importanti tal-ġurnata. Iżda ħafna drabi, bil-ġenn li jkollna filgħodu biex ...
Food / Recipes Riċetta: Pulpetti tal-ful u ċ-ċiċri mħawrin Pulpetti veġetarjani mimlijin proteina. B’togħma ftit taħraq ta’ filfel, dawn il-pulpetti tal-ful frisk u ċiċri għandhom iż-żieda ta’ ...
Food / Recipes Recipe: Walnut chicken kiev with chocolate bbq sauce served with potato wedges Recipe by Roberta Montfort Ingredients: For the chicken: 1 chicken breast 1/2 pkt of Remia Gold margarine 50 g walnuts 4 cloves garlic Parsley Flour 1/2 can ...
Food / Tuna Recipes Traditional Maltese recipe: Tuna ftira Typically known as Ħobż biż-żejt, which translates as “bread with oil” this traditional Maltese snack is much more ...
Food / Recipes Video recipe: Beetroot tikki (Indian beetroot patties) These beetroot tikkis are a popular Indian food. They are great consumed freshly cooked, easy to pack away ...
Food / Recipes Video recipe: Mini turkey meatball pot pies Turkey does not have to be only for Christmas. There are several interesting recipes with turkey meat, and ...
Food / Recipes Riċetta tradizzjonali: Ross il-forn By: Fatima Eltham Read this recipe in English: Traditional Maltese recipe: Baked rice Għalkemm platti u riċetti ġodda niltaqgħu magħhom ta’ kuljum minn ...
Food / Recipes Recipe: Sweet ricotta qassatat By: Louanne Fogg These beautiful pies are decorated with bright red and green sugar and taste delicious with bits of candid ...
Food / Recipes Riċetti interessanti bit-tuffieħ għall-ħarifa Tuffieħa kuljum tbiegħedek mit-tabib, jgħid l-Ingliż. Kulħadd jaf li t-tuffieħ huwa tajjeb għas-saħħa, iżda forsi mhux kulħadd jaf ...
Food / Dining & Entertaining 4 sigrieti għal laqgħa tal-Milied ta’ suċċess By: Mae Champlin Read this article in English: 4 secrets for easy Christmas entertaining success Biex tħejji għal laqgħa soċjali fi żmien il-festi ...
Food / Recipes Riċetta: Soppa tal-ġidra bil-‘curry’ u l-għads By: Louanne Fogg Ingredjenti: 3 ġidriet imqaxxra 200 g għads 3 patatiet imdaqqsa, imqaxxra u mqattgħa biċċiet 2 basliet imqaxxrin u mqattgħin irqaq 3 sinniet tewm ...
Food / Recipes Recipe: Venison roulade with creamed spinach and spicy red wine sauce Recipe by Marion Dilnutt Ingredients: For the venison: 230 g venison 125 g self raising flour 63 g Remia Gold margarine 30 g Cadbury Bournville ...