Minħabba li t-tuffieħ jerħi l-likwidu tiegħu, din ir-riċetta tuża anqas likwidi oħrajn biex tgħaqqad it-taħlita tal-iscones. Jekk tuża ...
“These turkey meatloaf muffins are inspired by Jamie Eason and one of the most popular recipes on my ...
About Sciacca Grill Restaurant
Sciacca Grill is a steakhouse located in the heart of Valletta. Apart from its fine meats, it ...
Il-parti ta’ fuq tas-saqajn tat-tiġieġ hija ideali għal din ir-riċetta. Jekk ma ssibx tixtri koXox waħedhom tista’ tixtri ...
These yummy Frankfurters deep fried in a corn batter (corn dogs) are simply irresistible, especially if dipped into ...
Hekk kif taqsam dawn il-blalen taċ-ċanga u ħaruf issib is-sorpriża tal-ġobon feta fin-nofs. Dan it-tip ta’ ġobon aktar ...
Din ir-riċetta moħmija darbtejn hija tajba kemm waħidha u kemm bħala akkumpanjament ta’ platti oħra bħal tiġieġ mixwi, ...
Classic scones with jam & clotted cream
Scones are the easiest English teatime treat. It is a basic ...
Read this recipe in Maltese: Riċetta: Suflè tal-lumi servut bi krema taċ-ċikkulata bajda
The period between the end of ...
Insalata friska ta’ malajr magħmula minn ingredjenti sempliċi imma li jikkumplimentaw lil xulxin. Biex timla’ tista’ sserviha ma’ ...
Ingredients:
For the pastry:
200 g semolina
200 g flour
1 egg
Salt
For the filling:
400 g/14 oz rikotta
2 eggs
1 tbsp chopped parsley
Salt and pepper
Instructions:
Sieve ...
Read this recipe in English: Indian potato and chickpea curry
Platt veġetarjan straordinarju mħawwar b’diversi ħwawar li jagħtu togħmiet differenti. ...
