The wine cooler has a bit of an identity problem. Is it a wine spritzer? A wine cocktail? ...
Dan huwa platt tradizzjonali Irlandiż magħruf bħala colcannon, li huwa magħmul l-aktar minn patata mgħaffġa, u tipi differenti ta’ ...
L-għaġina filo l-ewwel ġiet żviluppat f’Istanbul, it-Turkija, minkejja li ħafna jassumu li hi Griega għaliex fil-Greċja hi ingredjent ...
Witches chicken fingers are a marvellous finger-food idea (excuse the pun) for any party, though Todd’s Kitchen dreamt ...
Jekk matul ħajtek it-tisjir tiegħek ikkonsista biss f’li tiftaħ bott ‘l hemm u pakkett ‘l hawn jew li ssaħħan ...
Ġeneralment chutney jirreferi għal tip ta’ zalza li tkun magħmula mill-frott jew ħaxix b’varjetà ta’ ħwawar, partikolarment il-felfel, biex ...
Aqra bil-Malti: 9 ħxejjex aromatiċi li joħorġu aktar it-togħma fl-ikel Malti
Would our food taste good if we didn’t add ...
When it comes to a fast metabolism, some people seem to have hit the genetic jackpot. Luckily, your ...
Ara din ir-riċetta bil-Malti: Fjuri tal-patata fil-forn
This is a lovely make-ahead recipe for delicious potato florets: just prepare the ...
Ingredjenti:
żejt taż-żebbuġa
450 g dqiq
kuċċarina baking soda
kuċċarina melħ
400 ml yoghurt
ħwawar friski
żebbuġ iswed
tadam imqatta’
ġbejna maħkuka
melħ u bżar
rignu (oregano)
Tħejjija:
1. Ixgħel il-forn fuq 230°C/gass ...
High-calorie sports drinks and candy bars will be removed from vending machines and cafeteria lines at all U.S. ...
Smokey, sweet and savoury come together in this interesting jam made with bacon and honey. Add chilli to ...
