Food / Recipes Riċetta: ‘Cheesecake’ tal-amaretto Għal min iħobb it-togħma tal-lewż, cheescake bl-amaretto mal-krema u bil-gallettini tal-amaretto mfarrkin fil-wiċċ. Ħin: siegħa u 45 minuta Isservi: 10 persuni Ingredjenti: Għall-qoxra: 225 ...
Food / Recipes Recipe: Gingerbread cake squares By: Louanne Fogg Gingerbread men are the classic, but they are not the all-in-all when it comes to ginger-flavoured goodies. This ...
Food / Recipes Riċetta: Torta ħelwa b’għaġina tal-polenta By: Fatima Eltham Torta ħelwa b’għaġina mhux bħal tas-soltu. Il-polenta f’din l-għaġina tagħmilha bħal gallettina shortbread li mal-mili ħelu u artab ...
Food / Recipes Riċetta: Ċikkulatini bil-frott By: Louanne Fogg Ingredjenti: 300 g ċikkulata bajda mgħarfa żejt taż-żebbuġa 6 ċirasiet (Aqsamhom min-nofs u neħħilhom iż-żerriegħa) 12-il cutter, jew forom żgħar għaċ-ċikkulatini kartaforn Tħejjija: Iksi dixx bil-kartaforn. ...
Food / Recipes Recipe: Snickers cheesecake cake Recipe by Corrine Cassar Ingredients: For the caramel: • 1 can Frisian Flag sweetened condensed milk For the cheesecake:• 3 Philadelphia cream ...
Food / Recipes Video recipe: Oreo cookies and cream cheesecake A completely encased Oreo cheesecake! Things cannot get any better than this, thanks to this video recipe by Barry ...
Food / Recipes Recipe: Quick and easy carnival cupcakes for kids By: Louanne Fogg A really easy all-in-one recipe to entertain the kids (particularly if you get them to make them), get ...
Food / Recipes Riċetta: Kejk tat-tamal bi krema maħlula tal-karamel By: Fatima Eltham Ħin totali: siegħa u nofs Isservi: 6 porzjonijiet Ingredjenti: Għall-kejk: 200g tamal mingħajr għadma, imqatta’ 1 kuċċarina bikarbonat tas-sodju (bicarbonate of soda) 1 kikkra ...
Food / Recipes Riċetta Tradizzjonali Maltija: Kwareżimal – ħelu tradizzjonali Malti (b’inqas zokkor) għal żmien l-Għid By: Louanne Fogg Read this recipe in English: Kwarezimal – a traditional Maltese Easter sweet (with reduced sugar) Il-kelma ‘kwareżimal’ tiġi mill-kelma ...
Food / Recipes Recipe: St Joseph fritters (Sfineġ ta’ San Ġużepp) Ingredients: For the choux: 40 gms cake margarine 10 gms lard 200 ml water Pinch of salt 300 gms flour ( sifted) 1 Teaspoon Baking ...
Food / Recipes Recipe: Chocolate pots By: Louanne Fogg Today’s recipe uses 0% fat Greek Yoghurt and I have added lots of dark chocolate spread to give ...
Food / Recipes Riċetta: Kejk tal-lumi bil-frawli u l-ħabaq (‘basil’) By: Fatima Eltham Iva, sewwa qrajtu: Kejk tal-lumi bil-frawli u l-ħabaq! Filfatt dan il-kejk għandu xejra pjuttost Mediterranja b’ingredjenti bħal żejt ...