Food / Recipes Riċetta: Polenta bil-larinġ Il-larinġ mhux tajjeb biss biex tqaxxru u tieklu, imma huwa ingredjent tajjeb u versatili ma’ ħafna riċetti differenti; nużaw kemm ...
Food / Desserts Recipe: Classic French apple tart with home-made whipped cream You can really impress your guests with this gorgeous-looking, delicious-tasting French apple tart, so much so that they ...
Food / Recipes Riċetta: Sorbet tal-lumi u mascarpone bil-frott Meta t-temperatura tibda togħla xi ftit nibdew inwarrbu d-deżerti tqal u nduru aktar għal deżerti ħfief u friski. ...
Food / Recipes Video recipe: Gluten free chocolate mug cake in 2 min Mug cakes have become the latest quick, do-it-yourself sweet fix, and this video recipe by Dani Spies of ...
Food / Recipes Recipe: Peanut carob oatcakes By: Louanne Fogg Carob Syrup makes such a delicious addition to sweets. It adds character to the flavor as it is ...
Food / Recipes Recipe: Fruit shortcake pizza Kids love cakes and they love pizza but they may not always eagerly eat their fruit. Here is a ...
Food / Recipes Recipe: Choco-coffee trifles Aqra din ir-riċetta bil-Malti: Trifles bil-kafè u ċ-ċikkulata These individuals trifles that can be prepared in advance are a perfect ...
Food / Recipes Riċetta: Tiramisu individwali Read this in English: Recipe: Individual portions of tiramisu Normalment it-tiramisu narawha f’dixx li jitqassam bħala porzjonijiet, imma nistgħu ...
Food / Recipes Riċetta: Kejk tat-tamal u t-tuffieħ By: Louanne Fogg Din hija riċetta ta’ kejk tat-tamal u t-tuffieħ b’inqas zokkor u inqas butir! Bla mixer u tħawwad kollox b’ idek. ...
Food / Recipes Riċetta: Pastini taċ-ċirasa By: Louanne Fogg Din ir-riċetta li nuża hija ta’ Renato Briffa, għalliem l-ITS u speċjalist tal-ħelu Malti. Fir-ritratt jidhru l-pastini li ...
Food / Recipes Recipe: Easter Simnel cake By: Louanne Fogg Although not as well-known on the island, this delicious rich fruit cake is a traditional Easter cake in the UK and ...
Food / Recipes Riċetta Tradizzjonali Maltija: Kwareżimal – ħelu tradizzjonali Malti (b’inqas zokkor) għal żmien l-Għid By: Louanne Fogg Read this recipe in English: Kwarezimal – a traditional Maltese Easter sweet (with reduced sugar) Il-kelma ‘kwareżimal’ tiġi mill-kelma ...