A great, refreshing dessert for the hot season, which may also be used when entertaining.
Ingredients:
3 cups dried apricots
1/3 ...
Ritratt: Flickr/ Gourmandj
Il-kulur dehbi tal-ħawħ flimkien mal-kulur aħdar jgħajjat tal-pistaċċ jagħtu lil din id-deżerta dehra sajfija u friska.
Ħin: 45 ...
Kemm jista’ jkun fis-sajf nevitaw li nqattgħu ħafna ħin fil-kċejjen tagħna u nippreferu li nħejju affarijiet li jirrikjedu ...
Baking a special cake for a special someone on a special occasion? You may wish to do something ...
Few can claim that they can easily resist a cookie, and these are cookies you will not want ...
Il-kafè u ċ-ċikkulata narawhom flimkien f’ħafna riċettti għax jikkumplimentaw tajjeb ħafna lil xulxin, kemm f’xarbiet kif ukoll fil-ħelu.
Ħin: ...
Jekk fi tmiem ikla tajba tħobb tieħu kikkra kafè imma fix-xhur sħan tas-sajf din tevitaha, tista’ minflok tagħżel ...
Makes approximately 24
Ingredients:
200 g Arborio Rice
100 g White Sugar
500 ml Water
Half Teaspoon Ground Cinnamon
Zest of 1 lemon
Few Drops Vanilla ...
Do you remember the first time you tried red velvet cake? How you nearly died and went to ...
Ingredjenti:
Għas-saff ta’ taħt:
200 g dqiq self raising
50 g ħafur (oats)
80 g fructose
125 g margarine jew l-ekwivalenti
Bajda waħda
Qoxra ta’ larinġa ...
Banana pancakes take a different turn thanks to this mouth-watering recipe by Barry Lewis of My Virgin Kitchen; ...
This old-fashioned recipe for figolli is full of nostalgia and tradition. It is a recipe sought by many: the ...
