Food / Recipes Recipe: Pumpkin cheesecake singlets Delight your guests with these mini pumpkin cheesecake singlets; apart from offering the personal touch, you will also be ...
Food / Recipes Recipe: Baked ricotta with oranges By: Fatima Eltham Ara din ir-riċetta bil-Malti: Irkotta moħmija bil-flieli tal-larinġ This dessert is a little unusual. It is made with sweetened ricotta ...
Food / Recipes Recipe: French toast chocolate chip cookie cups It’s French toast, AND it’s a cookie. It’s just plain delectable. Ingredients: 5 large eggs 1 cup fat-free milk 3/4 cup Options Belgian ...
Food / Recipes Recipe: Grilled Peaches and Berries Watch Beyond The Peel grill peaches and berries. Below is another recipe that you can go by for ‘Grilled ...
Food / Recipes Recipe: Chocolate hazelnut cupcakes with Stevia and no added fats By: Louanne Fogg Ingredients: 125 ml yoghurt 125 g stevia 3 eggs 125 g self raising flour 1/2 teaspoon bicarbonate 40 g cocoa powder 50 g chopped hazelnuts 125 ...
Food / Recipes Recipe: Fruit shortcake pizza Kids love cakes and they love pizza but they may not always eagerly eat their fruit. Here is a ...
Food / Recipes Video recipe: Cheerios chocolate bars Cheerios, peanuts and sultanas are coated in chocolate and honey to make a delicious cereal bar. Collect the ingredients ...
Food / Recipes Video recipe: Chocolate butter cake This chocolate butter cake is moist and tender, with two layers sandwiched together and a smooth chocolate frosting. It ...
Food / Recipes Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake By: Louanne Fogg Here’s an unusual treat; try Ambassador Abercrombie Winstanley’s recipe for chocolate beetroot cake! Gina Abercrombie-Winstanley is the U.S. Ambassador to the Republic of Malta ...
Food / Recipes Riċetta: Prinjolata Pops By: Louanne Fogg Din ir-riċetta tajba ħafna biex tuża dak li jibqagħlek mill-prinjolata għax ma tantx tidher preżentabbli wara li taqsamha ...
Food / Recipes Recipe: Yoghurt and apricot tart By: Louanne Fogg Make a lovely homemade yoghurt and apricot tart for something different that is certain to tickle your tastebuds and delight ...
Food / Recipes Riċetta tal-Għid: Ħobż ħelu mir-Russja għal żmien l-Għid By: Fatima Eltham Il-ħobż ħelu nsibuh magħmul f’diversi pajjiżi fi żmien il-Għid. Din ir-riċetta hija waħda Russa. Il-bajd miżbugħ aħmar għandu ...