Food / Recipes Recipe: Chocolate walnut cake balls By: Louanne Fogg This is a useful recipe to use up left over cake but you can also make this delicious ...
Food / Recipes Video recipe: Lemon crinkle cookies A quick and easy lemon crinkle cookies recipe is brought to you by the Simple Cooking Channel. Ingredients: 150 g butter 1½ ...
Food / Recipes Traditional Maltese Food: Hazelnut and honey tart By: Louanne Fogg Photograph taken by James Bianchi This recipe was given to me by Renato Briffa. It was created by Renato’s ...
Food / Recipes Recipe: Cheddar and hazelnut biscuits By: Louanne Fogg These biscuits are a good accompaniment to a cheese plate with drinks or at the end of a ...
Food / Recipes Recipe: White chocolate-cranberry poke cupcakes This recipe is fantastic and fun, and its 24 delicious individual servings make it ideal for a party or ...
Food / Recipes Riċetta: Ġelat stil Malti bl-istevja By: Louanne Fogg Riċetta ħafifa tal-ġelat Malti. Din hija riċetta ta’ ġelat stil Malti fejn tintuża l-istevja minflok iz-zokkor. Jekk trid tista’ ...
Food / Recipes Recipe: Low fat strawberry muffins By: Louanne Fogg A lower fat version of the classic muffin, baked with fresh strawberries now coming into the peak of ...
Food / Recipes Riċetta: Kejk taċ-ċikkulata u l-pitravi By: Fatima Eltham Read this recipe in English: Chocolate and beet cake Kejk taċ-ċikkulata b’differenza: minflok kejk bil-karrotti maħkukin, din id-darba se ...
Food / Recipes Recipe: Ricotta and cinnamon ice cream Makes: 1 litre Ingredients: 300 g ricotta 1 tub single cream, 284 ltr 1 tub double cream, 284 ltr 4 tablespoons honey 2 tablespoons ...
Food / Recipes Recipe: Chocolate pots By: Louanne Fogg Today’s recipe uses 0% fat Greek Yoghurt and I have added lots of dark chocolate spread to give ...
Food / Recipes Recipe: Gluten free chocolate chip quinoa cookies By: Louanne Fogg An up-and-coming chef in Malta to watch out for is Josef Baldacchino. He shared this great recipe for ...
Food / Recipes Recipe: Minty brownies By: Fatima Eltham Aqra bil-Malti: Riċetta: Brownies b’saff tal-menta Most of us have tasted chocolate with mint, especially dark chocolate. This mixture of ...