Food / Recipes Riċetta: Qagħaq bl-inbid u ż-żejt taż-żebbuġa By: Fatima Eltham Dawn il-qagħaq iqarmċu jagħmlu riħa li taqsamlek qalbek huma u jsiru, li tħajrek tiekol minnhom hekk kif joħorġu mill-forn. ...
Food / Recipes Riċetta: Salami taċ-ċikkulata ma’ Anton Dougall Ipprova dan is-salami taċ-ċikkulata ma’ Anton Dougall. Segwi l-filmat tal-Klabb tat-Tisjir biex tara t-tħejjija ta’ din ir-riċetta tajba. Ingredjenti: 180 g ...
Food / Desserts Recipe: Jogobella Strawberry Yoghurt Tiramisù Makes 2 tiramisù cups Ingredients: 1 cup Jogobella Strawberry Yoghurt 4 Fresh Strawberries, sliced plus more for garnish 6 Lady finger ...
Food / Recipes Recipe: Hot cross buns By: Louanne Fogg Hot cross buns are traditional during Easter but I love hot cross buns at any time of the ...
Food / Recipes Riċetta: Cassata Siciliana Il-cassata Siciliana hija ħelu tipiku ta’ Sqallija. Forsi hu sforż kemm aħna qrib, bħala gżejjer, aħna u Sqallija, li ...
Food / Recipes Riċetta: Kejk tal-banana u ġewż pekan See this recipe in English: Banana and pecan cake Għal mat-te jew kafè ta’ waranofsinhar agħmel dan il-kejk bil-banana ...
Food / Recipes Video recipe: Chocolate cinnamon bread We’ve all heard of breads flavoured with fruit, but this one here is an irresistable chocolate and cinnamon ...
Food / Recipes Recipe: Brazilian Brigadeiros for Carnival By: Louanne Fogg Brigadeiros are Brazil’s most popular sweet, so simple to make yet so colorful to display over carnival weekend. Each ...
Food / Recipes Riċetta: Black forest cupcakes By: Fatima Eltham Minflok black forest gateau, bl-istess ingredjenti u togħmiet nistgħu nagħmlu wkoll il-cupcakes. Ħin: siegħa Kwantità: 12 Ingredjenti: 50 g ċikkulata skura 175 g ...
Food / Recipes Recipe: Almond cake By: Louanne Fogg This moist cake recipe is a good way to use up left over dried fruits and nuts (you ...
Food / Recipes Riċetta: Deżerta friska tal-kafè By: Fatima Eltham Jekk fi tmiem ikla tajba tħobb tieħu kikkra kafè imma fix-xhur sħan tas-sajf din tevitaha, tista’ minflok tagħżel ...
Food / Recipes Riċetta: Cookies tal-lumi By: Fatima Eltham Dawn il-cookies b’kulur u togħma friska ta’ lumi huma attraenti u tajbin – iqarmċu minn barra filwaqt li ...