Riċetta ħafifa tal-ġelat Malti. Din hija riċetta ta’ ġelat stil Malti fejn tintuża l-istevja minflok iz-zokkor. Jekk trid tista’ ...
Read this in English: Recipe: Sweet ricotta pie with hazelnuts and chocolate
Fil-ħelu Mediterranju l-irkotta hija ingredjenti popolari. Din hija ...
Din ir-riċetta ta’ rombli bil-mincemeat hija alternattiva għall-mincepies, huma verament faċli biex tagħmilhom u jimpressjonaw bid-dehra mhux tas-soltu ...
While blueberries don’t naturally grow in Malta, we can find them for sale at most fruit and veg sections ...
Ara din ir-riċetta bil-Malti: Kejk tal-banana u ġewż pekan
Make this cake from the over-ripe bananas in your fruit basket ...
Sarah Carey from Everyday food prepares an approachable ‘Apricot-chicken melt’ that’s a little salty, a little tangy, and a lot delicious.
Below ...
Wisq probabli t-tfal tiegħek iħobbu l-ġelat u l-kejkjet, bħal ħafna tfal oħrajn. Mela pprova din ir-riċetta għal gallettini tal-ġinġer ...
Pumpkin, just like carrot, is such a versatile ingredient that it can be used in savoury dishes, in soups ...
Ingredients:
125 ml yoghurt
125 g stevia
3 eggs
125 g self raising flour
1/2 teaspoon bicarbonate
40 g cocoa powder
50 g chopped hazelnuts
125 ...
Riċetta għal min ma jirreżistix iċ-ċikkulata, jew kif ngħidulhom: chocaholics!
Ħin: siegħa u 15-il minuta
Kwantità: 16
Ingredjenti:
225 g butir
85 g ...
Jekk trid tipprepara deżerta fi ftit minuti, imma fl-istess ħin tajba u oriġinali, ipprova din id-deżerta tradizzjonali mill-Greċja.
Ħin: ...
