Naħseb li l-aktar togħma favorita u popolari fil-ħelu hija ċ-ċikkulata. Din hija riċetta ta’ gallettini bil-krema tal-menta. Tista’ ...
This is a useful recipe to use up left over cake but you can also make this delicious ...
Feel like cookies but got none in the cupboard? Make your own in no time with this easy ...
Cheerios, peanuts and sultanas are coated in chocolate and honey to make a delicious cereal bar. Collect the ingredients ...
Dawn ir-roti tat-tuffieħ karamelizzati tista’ sservihom b’diversi modi. Jistgħu ikunu d-deżerta flimkien mal-ġelat; tista’ sservihom fuq il-mejda armata ...
Ingredients
Ripe pears (not too soft)
Fresh thyme
Liquid honey
Walnuts & other nuts
Jocca Cottage Cheese
Pre-heat the oven at 180C. Cut the ...
This Christmas log is wonderfully easy to make and is made with dates to sweeten the deal instead ...
Aqra bil-Malti: Riċetta: Kejk tal-frott bit-te
This cake is perfect for breakfast as it can be eaten as is, or ...
Ingredjenti:
Għas-saff ta’ taħt:
200 g dqiq self raising
50 g ħafur (oats)
80 g fructose
125 g margarine jew l-ekwivalenti
Bajda waħda
Qoxra ta’ larinġa ...
Jekk ikollok lanġas li beda jirtab xi ftit, tarmihx, imma pprova din it-torta rustika verament faċli.
Ħin: siegħa u ...
Fis-sajf insibu abbundanza ta’ frott differenti li x’aktarx l-istaġun tiegħu ikun pjuttost qasir, għalhekk tajjeb li nużaw kemm ...
You’ve probably seen these before at a party, as dates and cream cheese make a terrific melt-in-your-mouth combination. ...
