Try this recipe for Jägermeister chocolate truffles according to this video recipe by Barry Lewis of My Virgin Kitchen and you're onto a winner, a recipe that you will be making again and again.
Ingredients:
- 500 g chocolate(milk/dark or both)
- 50 ml Jägermeister
- 1 tbsp butter
- 250 ml double cream
- cocoa powder to finish
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