Wisq probabli t-tfal tiegħek iħobbu l-ġelat u l-kejkjet, bħal ħafna tfal oħrajn. Mela pprova din ir-riċetta għal gallettini tal-ġinġer ...
Fi ftit ħin u bi ftit flus tista’ tagħmel din ir-roly poly ħafifa u tajba, li żgur timpressjona ...
It’s French toast, AND it’s a cookie. It’s just plain delectable.
Ingredients:
5 large eggs
1 cup fat-free milk
3/4 cup Options Belgian ...
This is a delicious and easy to make cake made with cherries and almonds.
Ingredients:
200 g butter
150 g glace ...
Traditionally baked for special celebrations on the island, the almond and chocolate tart (locally known as it-torta tal-marmurat) combines ...
Although time consuming, there is nothing like the smell of freshly baked bread. Due to the high levels of ...
I love the combination of plums and pears and this fruit compote is sugar free and keeps in ...
Aqra din ir-riċetta bil-Malti: Kejk taċ-ċikkulata u l-pitravi
This is a an unusual chocolate cake: instead of grated carrots we ...
Wieħed mill-aktar ħelu li nħobbu nagħmlu aħna l-Maltin fil-festi tal-Milied huwa z-zokk taċ-ċikkulata, jew aħjar il-Christmas log. Normalment ...
Riċetta oħra minn tiegħi bla zokkor u bla butir, b’għażla tal-użu tal-istevja għal dawk li jsofru mid-dijabete jew ...
Aqra din ir-riċetta bil-Malti: Blalen tal-karrotti u ‘coconut’
For some reason or another, sweet balls are always popular. These carrot ...
Din id-deżerta hija ħafifa biex tipprepara u tista’ tippreparaha minn kmieni. Bit-togħma friska ta’ lumi tinżel tajjeb wara ...